Autori: Muhovic Dino
Naslov | Enhancing Oxidative Stability and Nutritional Quality of Flaxseed Oil Using Apricot, Sesame, and Black Cumin Oil Blends (Article) |
Autori | Muhovic Dino Cvijanovic Gorica Bajagic Marija Pezo Lato L Pejic Lazar D Rabrenovic Biljana B |
Info | FOODS, (2025), vol. 14 br. 11, str. - |
Projekat | Enigma Bolt System doo |
Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |