Autori: Milanovic Spasenija D
| Naslov | Improving the texture and rheology of set and stirred kombucha fermented milk beverages by addition of transglutaminase (Article) |
| Autori | Ilicic Mirela D Milanovic Spasenija D Kanuric Katarina G Vukic Vladimir R Vukic Dajana V Stojanovic Biljana |
| Info | MLJEKARSTVO, (2021), vol. 71 br. 3, str. 155-164 |
| Projekat | Ministry of Education, Science and Technological Development, Serbia [45103-9/2021-14/200134] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Antimicrobial efficiency of medicinal plants and their influence on cheeses quality (Review) |
| Autori | Puvaca Nikola M Ljubojevic Pelic Dragana B Tomic Vedran M Radsic Robert Milanovic Spasenija D Solesa Dragan D Budakov Dragana B Cara Magdalena Bursic Vojislava P Petrovic Aleksandra P Vukovic Gorica L Pelic Milos M Konstantinovic Bojan B Caric Marijana D |
| Info | MLJEKARSTVO, (2020), vol. 70 br. 1, str. 3-12 |
| Projekat | Ministry for Education, science and technological development of the Republic of Serbia [III 46012] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science |
| Naslov | Kinetics of lactose fermentation in milk with kombucha starter (Article) |
| Autori | Kanuric Katarina G Milanovic Spasenija D Ikonic Bojana B Loncar Eva S Ilicic Mirela D Vukic Vladimir R Vukic Dajana V |
| Info | JOURNAL OF FOOD AND DRUG ANALYSIS, (2018), vol. 26 br. 4, str. 1229-1234 |
| Projekat | Ministry of Education, Science and Technological Development of Republic of Serbia [46009] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | ANN and RSM modelling of antioxidant characteristics of kombucha fermented milk beverages with peppermint (Article) |
| Autori | Vitas Jasmina S Malbasa Radomir V Jokic Aleksandar I Loncar Eva S Milanovic Spasenija D |
| Info | MLJEKARSTVO, (2018), vol. 68 br. 2, str. 116-125 |
| Projekat | Ministry of Education, Science and Technological Development, Republic of Serbia [III-46009] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Modeling of rheological characteristics of the fermented dairy products obtained by novel and traditional starter cultures (Article) |
| Autori | Vukic Dajana V Vukic Vladimir R Milanovic Spasenija D Ilicic Mirela D Kanuric Katarina G |
| Info | JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE, (2018), vol. 55 br. 6, str. 2180-2188 |
| Projekat | Ministry of Education, Science and Technological Development of Republic of Serbia [46009] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | In silico identification of milk antihypertensive di- and tripeptides involved in angiotensin I-converting enzyme inhibitory activity (Article) |
| Autori | Vukic Vladimir R Vukic Dajana V Milanovic Spasenija D Ilicic Mirela D Kanuric Katarina G Johnson Mark S |
| Info | NUTRITION RESEARCH, (2017), vol. 46 br. , str. 22-30 |
| Projekat | Ministry of Education, Science, and Technological Development of the Republic of Serbia [III 46009] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Applying and Influence of Polymer Materials for Packaging Dairy Beverages (Article) |
| Autori | Milanovic Spasenija D Pejic Biljana J Lazic Vera L Konstantinovic Bojan B Blagojevic Milan N |
| Info | HEMIJSKA INDUSTRIJA, (2017), vol. 71 br. 1, str. 85-94 |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Nutritive characteristics and market prospects of kombucha fermented milk beverages (Article) |
| Autori | Popovic Rade I Milanovic Spasenija D Ilicic Mirela D Ranogajec Marjan I Kanuric Katarina G Vukic Vladimir R Hrnjez Dajana V |
| Info | AGRO FOOD INDUSTRY HI-TECH, (2016), vol. 27 br. 2, str. 48-51 |
| Projekat | Ministry of Education, Science and Technological Development, Republic of Serbia [46009] |
| Ispravka | ISI/Web of Science Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Application of common packaging materials in the probiotic fresh cheese production (Article) |
| Autori | Ilicic Mirela D Milanovic Spasenija D Caric Marijana D Lazic Vera L Loncar Eva S Malbasa Radomir V Kanuric Katarina G Hromis Nevena M |
| Info | MLJEKARSTVO, (2016), vol. 66 br. 2, str. 91-98 |
| Projekat | Ministry of Education, Science and Technological Development of Republic of Serbia [46009] |
| Ispravka | ISI/Web of Science Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Contents of some minerals in kombucha based fermented dairy product (Meeting Abstract) |
| Autori | Kravic Snezana Z Suturovic Zvonimir J Djurovic Marija Brezo Tanja Z Milanovic Spasenija D Ilicic Mirela D Stojanovic Zorica S |
| Info | ANNALS OF NUTRITION AND METABOLISM, (2015), vol. 67 br. , Suppl. 1, str. 542-542 |
| Ispravka | ISI/Web of Science Elečas Rang časopisa Citati: ISI/Web of Science |
