Autori: Margetic Aleksandra
| Naslov | Unveiling novel insights into Bacillus velezensis 16B pectin lyase for improved fruit juice processing (Article) |
| Autori | Pavlovic Marija Sokarda-Slavic Marinela V Kojic Milan O Margetic Aleksandra Ristovic Marina Drulovic Nenad Vujcic Zoran M |
| Info | FOOD CHEMISTRY, (2024), vol. 456 br. , str. - |
| Projekat | Ministry of Science, Technological Development and Innovation of the Republic of Serbia [451-03-66/2024-03/200026, 451-03-65/2024-03/200168, 451-03-66/2024-03/200177] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science |
| Naslov | Exploring the connection between food and midgut digestive enzymes to improve honey bee (Apis mellifera) nutrition (Article; Early Access) |
| Autori | Pavlovic Ratko Sokarda-Slavic Marinela V Margetic Aleksandra Bozic Natasa M Vujcic Miroslava T Dojnov Biljana Vujcic Zoran M |
| Info | JOURNAL OF APICULTURAL RESEARCH, (2024), vol. br. , str. - |
| Projekat | Ministry of Science, Technological Development and Innovation of the Republic of Serbia [451- 03-66/2024-03/200026, 451-03-65/2024-03/200168] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: |
| Naslov | A simple and fast HPLC method for determining the composition of fructooligosaccharides and xylooligosaccharides obtained by fungal enzymes (Article) |
| Autori | Ristovic Marina Stojanovic Sanja S Marinela Sokarda Dojnov Biljana Bozic Natasa M Vujcic Zoran M Margetic Aleksandra |
| Info | JOURNAL OF FOOD COMPOSITION AND ANALYSIS, (2024), vol. 133 br. , str. - |
| Projekat | Science Fund of the Republic of Serbia [7347]; Ministry of Science, Technolog- ical Development and Innovation of Republic of Serbia [451-03-66/2024-03/200026, 451-03-65/2024-03/200168] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
| Naslov | Improvement of fruit juice quality: novel endo-polygalacturonase II from Aspergillus tubingensis FAT 43 for enhanced liquefaction, clarification, and antioxidant potential (Article) |
| Autori | Pavlovic Marija Margetic Aleksandra Leonardi Adrijana Krizaj Igor Kojic Milan O Vujcic Zoran M Sokarda-Slavic Marinela V |
| Info | FOOD & FUNCTION, (2024), vol. 15 br. 6, str. 2906-2919 |
| Projekat | Ministry of Science, Technological Development and Innovation of the Republic of Serbia [451-03-47/2023-01/200026, 451-03-47/2023-01/200168, 451-03-47/2023-01/200177]; Slovenian Research and Innovation Agency [P1-0207] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: |
| Naslov | A novel PGA/TiO2 nanocomposite prepared with poly(γ-glutamic acid) from the newly isolated Bacillus subtilis 17B strain (Article) |
| Autori | Sokarda-Slavic Marinela V Ralic Vanja Nastasijevic Branislav J Matijevic Milica Vujcic Zoran M Margetic Aleksandra |
| Info | JOURNAL OF THE SERBIAN CHEMICAL SOCIETY, (2023), vol. 88 br. 10, str. 985-997 |
| Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-68//2022-14/200026, 451-03-68/2022-14/200168, 450-03-68/2022-14/200017] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
| Naslov | Highly stable and versatile a-amylase from Anoxybacillus vranjensis ST4 suitable for various applications (Article) |
| Autori | Sokarda-Slavic Marinela V Kojic Milan O Margetic Aleksandra Stanisavljevic Nemanja S Gardijan Lazar Dj Bozic Natasa M Vujcic Zoran M |
| Info | INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, (2023), vol. 249 br. , str. - |
| Projekat | Ministry of Science, Technological Development and Innovation of the Republic of Serbia [451-03-47/2023-01/200026, 451-03-47/ 2023-01/200168, 451-03-47/2023-01/200042, 451-03-47/202301/200177] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
| Naslov | Improvement of nutritional and bioactive properties of barley b-glucan-based food products using Bacillus subtilis 168 endo-beta-1,3-1,4-glucanase (Article) |
| Autori | Sokarda-Slavic Marinela V Kojic Milan O Margetic Aleksandra Ristovic Marina Pavlovic Marija Nikolic Stefan R Vujcic Zoran M |
| Info | INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY, (2023), vol. 58 br. 12, str. 6825-6835 |
| Projekat | Ministry of Science, Technological Development and Innovation of the Republic of Serbia [451-03-47/2023-01/200026, 451-03-47/2023-01/200168, 451-03-47/2023-01/200017, 451-03-47/2023-01/200177, 451-03-47/2023-01/200288] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: |
| Naslov | Optimization of solid-state fermentation for enhanced production of pectinolytic complex by Aspergillus tubingensis FAT43 and its application in fruit juice processing (Article) |
| Autori | Pavlovic Marija Sokarda-Slavic Marinela V Ristovic Marina Stojanovic Sanja Margetic Aleksandra Momcilovic Milos D Vujcic Zoran M |
| Info | LETTERS IN APPLIED MICROBIOLOGY, (2023), vol. 76 br. 8, str. - |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
| Naslov | Modified simultaneous saccharification and fermentation for the production of bioethanol from highly concentrated raw corn starch (Article) |
| Autori | Sokarda-Slavic Marinela V Margetic Aleksandra Dojnov Biljana Vujcic Miroslava T Misic Milan J Bozic Natasa M Vujcic Zoran M |
| Info | FUEL, (2023), vol. 338 br. , str. - |
| Projekat | Ministry of Education, Science and Technological Development of Republic of Serbia [451-03-68/2022-14/200026, 451-03-68/2022-14/200168] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: |
| Naslov | Aspergillus welwitschiae inulinase enzyme cocktails obtained on agro-material inducers for the purpose of fructooligosaccharides production (Article) |
| Autori | Stojanovic Sanja Ristovic Marina Stepanovic Jelena Margetic Aleksandra Duduk Bojan Vujcic Zoran M Dojnov Biljana |
| Info | FOOD RESEARCH INTERNATIONAL, (2022), vol. 160 br. , str. - |
| Projekat | Ministry of Education, Science and Technological Development of Republic of Serbia [451-03-68/2022-14/200026, 451-03-68/2022-14/200168, 451-03-68/2022-14/200214] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
