Autori: Marangon Matteo
| Naslov | Green extraction of glycoproteins and polysaccharides from wine lees using natural deep eutectic solvents (Article) |
| Autori | Teslic Nemanja Curioni Andrea Marangon Matteo Stupar Alena Lomolino Giovanna Jones-Moore Hayden De Iseppi Alberto |
| Info | FOOD CHEMISTRY, (2025), vol. 493 br. , str. - |
| Projekat | European Union Next-GenerationEU [RT 3.1]; Ministry of Science, Technological Development and Innovation of the Republic of Serbia [MISSIONE 4 COMPONENTE 2, INVESTIMENTO 1.5 - D.D. 1058 23/06/2022, ECS00000043] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: |
