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Autori: Madzgalj Valerija

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Naslov The Influence of Different Yeast Strains and Yeast Nutrients on the Aroma of Krstač and Žižak Wines (Article)
Autori Madzgalj Valerija  Petrovic Aleksandar  Tesevic Vele V  Andjelkovic Boban D  Sofrenic Ivana V 
Info MACEDONIAN JOURNAL OF CHEMISTRY AND CHEMICAL ENGINEERING, (2023), vol. 42 br. 2, str. 203-214
Projekat University of Belgrade, Faculty of Agriculture [451-03-47/2023-01/200116, 451-03-1202/2021-09]; Ministry of Science, Technological Development and Innovation of the Republic of Serbia [451-03-47/2023-01/200168]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa  
Naslov The influence of different enzymatic preparations and skin contact time on aromatic profile of wines produced from autochthonous grape varieties Krstac and Zizak (Article)
Autori Madzgalj Valerija  Petrovic Aleksandar V  Cakar Uros D  Maras Vesna  Sofrenic Ivana V  Tesevic Vele V 
Info JOURNAL OF THE SERBIAN CHEMICAL SOCIETY, (2023), vol. 88 br. 1, str. 11-23
Projekat Ministry of Education, Science and Technological Development of the Republic of Serbia [TR31020]; Ministry of Education, Science and Technological Development, Republic of Serbia; University of Belgrade -Faculty of Pharmacy [451-03-68/2022-14/200161, 451-03-68/2022-14/200168]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science  
Naslov The influence of different enzymatic preparations and skin contact time on aromatic profile of wines produced from autochthonous grape varieties Krstac and Zizak (Article; Early Access)
Autori Madzgalj Valerija  Petrovic Aleksandar V  Cakar Uros D  Maras Vesna  Sofrenic Ivana V  Tesevic Vele V 
Info JOURNAL OF THE SERBIAN CHEMICAL SOCIETY, (2022), vol. br. , str. -
Projekat Scientific Research Grant from the Ministry of Education, Science and Technological Development of the Republic of Serbia [451--03-68/2022-14/200161]; Ministry of Education, Science and Technological Development, Republic of Serbia; University of Belgrade - Faculty of Pharmacy [451-03-68/2022-14/200168]; [TR31020]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science  
Naslov Assay of Polyphenols in Montenegrin Vranac Wines (Article)
Autori Pajovic-Scepanovic Radmila  Madzgalj Valerija  Vukoslavljevic Vera 
Info MITTEILUNGEN KLOSTERNEUBURG, (2019), vol. 69 br. 1, str. 65-75
Ispravka ISI/Web of Science   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
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