Autori: Loncarevic Ivana
Naslov | Incorporation of Pork Meat and Blood Plasma Proteins into a Cocoa Cream Matrix: Characterization, Comparison of Functional Properties, and In Vitro Simulated Digestion (Article) |
Autori | Stozinic Milica Ackar Djurdjica Sojic Branislav Sedlar Tea Popovic Ljiljana Pajin Biljana Flanjak Ivana Bulatovic Maja Lj Petrovic Jovana Nikolic Ivana Loncarevic Ivana |
Info | FOODS, (2025), vol. 14 br. 14, str. - |
Projekat | Ministry of Science, Technological Development and Innovations, Serbia; Croatian Science Foundation [IP-2022-10-1960]; [451-03-126/2025-03/200134]; [451-03-137/2025-03/200134] |
Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
Naslov | Cocoa Shell as a Bulking Agent in Nutritionally Improved Cocoa Spreads with Sugar Substitutes (Article) |
Autori | Barisic Veronika Ackar Djurdjica Loncarevic Ivana Petrovic Jovana Bensic Mirta Paulik Daniela Djoko Kristina Jozinovic Antun Babic Jurislav Subaric Drago Flanjak Ivana |
Info | CURRENT RESEARCH IN NUTRITION AND FOOD SCIENCE, (2024), vol. 12 br. 3, str. 1106-1118 |
Projekat | Croatian Science Foundation [UIP 2017-05-8709] |
Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |