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Naslov Kinetics of lactose fermentation in milk with kombucha starter (Article)
Autori Kanuric Katarina G  Milanovic Spasenija D  Ikonic Bojana B  Loncar Eva S  Ilicic Mirela D  Vukic Vladimir R  Vukic Dajana V 
Info JOURNAL OF FOOD AND DRUG ANALYSIS, (2018), vol. 26 br. 4, str. 1229-1234
Projekat Ministry of Education, Science and Technological Development of Republic of Serbia [46009]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
Naslov ANN and RSM modelling of antioxidant characteristics of kombucha fermented milk beverages with peppermint (Article)
Autori Vitas Jasmina S  Malbasa Radomir V  Jokic Aleksandar I  Loncar Eva S  Milanovic Spasenija D 
Info MLJEKARSTVO, (2018), vol. 68 br. 2, str. 116-125
Projekat Ministry of Education, Science and Technological Development, Republic of Serbia [III-46009]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
Naslov Effects of high temperatures and drought during anthesis and grain filling period on wheat processing quality and underlying gluten structural changes (Article)
Autori Mastilovic Jasna S  Zivancev Dragan R  Loncar Eva S  Malbasa Radomir V  Hristov Nikola S  Kevresan Zarko S 
Info JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, (2018), vol. 98 br. 8, str. 2898-2907
Projekat Ministry of Education, Science and Technological Development [TR 31007]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
Naslov Analysis of betaine levels in cereals, pseudocereals and their products (Article)
Autori Kojic Jovana S  Krulj Jelena A  Ilic Nebojsa M  Loncar Eva S  Pezo Lato L  Mandic Anamarija I  Bodroza-Solarov Marija I 
Info JOURNAL OF FUNCTIONAL FOODS, (2017), vol. 37 br. , str. 157-163
Projekat Ministry of Education, Science and Technological Development of the Republic of Serbia [11146005]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
Naslov Synergistic effect of the consolidant and the photocatalytic coating on antifungal activity of porous mineral substrates (Article)
Autori Vidakovic Ana M  Ranogajec Jonjaua G  Markov Sinisa L  Loncar Eva S  Hirsenberger Helena M  Sever-Skapin Andrijana S 
Info JOURNAL OF CULTURAL HERITAGE, (2017), vol. 24 br. , str. 1-8
Projekat European Union [282992]; Ministry of Education, Science and Technological Development of the Republic of Serbia [II145008]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
Naslov Design, synthesis and in vitro antitumour activity of new goniofufurone and 7-epi-goniofufurone mimics with halogen or azido groups at the C-7 position (Article)
Autori Francuz Jovana M  Kovacevic Ivana  Popsavin Mirjana M  Benedekovic Goran I  Sreco-Zelenovic Bojana M  Kojic Vesna V  Jakimov Dimitar S  Aleksic Lidija D  Bogdanovic Gordana M  Srdic-Rajic Tatjana V  Loncar Eva S  Rodic Marko V  Divjakovic Vladimir  Popsavin Velimir J 
Info EUROPEAN JOURNAL OF MEDICINAL CHEMISTRY, (2017), vol. 128 br. , str. 13-24
Projekat Ministry of Education, Science and Technological Development of the Republic of Serbia [OI 172006]; Serbian Academy of Sciences and Arts [F-130]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
Naslov Application of common packaging materials in the probiotic fresh cheese production (Article)
Autori Ilicic Mirela D  Milanovic Spasenija D  Caric Marijana D  Lazic Vera L  Loncar Eva S  Malbasa Radomir V  Kanuric Katarina G  Hromis Nevena M 
Info MLJEKARSTVO, (2016), vol. 66 br. 2, str. 91-98
Projekat Ministry of Education, Science and Technological Development of Republic of Serbia [46009]
Ispravka ISI/Web of Science   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
Naslov Protein profile and texture of fermented dairy products obtained by non-conventional starter culture (Meeting Abstract)
Autori Milanovic Spasenija D  Kanuric Katarina G  Ilicic Mirela D  Hrnjez Dajana V  Vukic Vladimir R  Loncar Eva S 
Info ANNALS OF NUTRITION AND METABOLISM, (2015), vol. 67 br. , Suppl. 1, str. 524-525
Ispravka ISI/Web of Science   Elečas   Rang časopisa   Citati: ISI/Web of Science  
Naslov Lipophilicity Estimation of Some Carbohydrate Derivatives in TLC with Benzene as a Diluent (Article)
Autori Karadzic Milica Z  Jevric Lidija R  Podunavac-Kuzmanovic Sanja O  Loncar Eva S  Kovacevic Strahinja Z 
Info JOURNAL OF LIQUID CHROMATOGRAPHY & RELATED TECHNOLOGIES, (2015), vol. 38 br. 17, str. 1593-1600
Projekat Ministry of Education, Science and Technological Development of the Republic of Serbia [31055, 172012, 172014]; Provincial Secretariat for Science and Technological Development of Vojvodina [114-451-958/2015-02]; COST action [CM1103]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science  
Naslov Chemometric approach to texture profile analysis of kombucha fermented milk products (Article)
Autori Malbasa Radomir V  Jevric Lidija R  Loncar Eva S  Vitas Jasmina S  Podunavac-Kuzmanovic Sanja O  Milanovic Spasenija D  Kovacevic Strahinja Z 
Info JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE, (2015), vol. 52 br. 9, str. 5968-5974
Projekat Ministry of Education, Science and Technological Development of the Republic of Serbia [172012, TR 31055, III 46009]; Provincial Secretariat for Science and Technological Development of Vojvodina [114-451-1156/2014-02]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science  
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