Autori: Leskosek-Cukalovic Ida J
| Naslov | Modification of Functional Quality of Beer by Using Microencapsulated Green Tea (Camellia Sinensis L.) and Ganoderma Mushroom (Ganoderma Lucidum L.) Bioactive Compounds (Article) |
| Autori | Belscak-Cvitanovic Ana Nedovic Viktor A Salevic Ana S Despotovic Sasa M Komes Drazenka Niksic Miomir P Bugarski Branko M Leskosek-Cukalovic Ida J |
| Info | CHEMICAL INDUSTRY & CHEMICAL ENGINEERING QUARTERLY, (2017), vol. 23 br. 4, str. 457-471 |
| Projekat | Ministry of Education, Science and Technological Development, Republic of Serbia [46001, 46010, 31020] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Changes in linear and nonlinear measures of RR and QT interval series after beer intake (Article) |
| Autori | Platisa Mirjana M Gal Vera Nestorovic Zorica Leskosek-Cukalovic Ida J Despotovic Sasa M Veljovic Mile S Petrovic Aleksandar Rajkovic Jovana N Djokic Vladimir Novakovic Radmila B Gojkovic-Bukarica Ljiljana C |
| Info | VOJNOSANITETSKI PREGLED, (2017), vol. 74 br. 12, str. 1107-1111 |
| Projekat | Serbian Ministry of Education, Science and Technological Development [TR 31020] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Beer as an Integral Part of Healthy Diets: Current Knowledge and Perspective (Proceedings Paper) |
| Autori | Leskosek-Cukalovic Ida J |
| Info | EMERGING AND TRADITIONAL TECHNOLOGIES FOR SAFE, HEALTHY AND QUALITY FOOD, (2016), vol. br. , str. 111-144 |
| Ispravka | ISI/Web of Science Članak Citati: ISI/Web of Science Scopus |
| Naslov | Extracts of Medicinal Plants as Functional Beer Additives (Article) |
| Autori | Djordjevic Sofija M Popovic Danijela Despotovic Sasa M Veljovic Mile S Atanackovic Milica T Cvejic Jelena M Nedovic Viktor A Leskosek-Cukalovic Ida J |
| Info | CHEMICAL INDUSTRY & CHEMICAL ENGINEERING QUARTERLY, (2016), vol. 22 br. 3, str. 301-308 |
| Projekat | Ministry of Education, Science and Technological Development, Republic of Serbia [46001, 31020]; EU |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | The Fermentation Kinetics and Physicochemical Properties of Special Beer with Addition of Prokupac Grape Variety (Article) |
| Autori | Veljovic Mile S Despotovic Sasa M Stojanovic Milan Pecic Sonja P Vukosavljevic Predrag V Belovic Miona M Leskosek-Cukalovic Ida J |
| Info | CHEMICAL INDUSTRY & CHEMICAL ENGINEERING QUARTERLY, (2015), vol. 21 br. 3, str. 391-397 |
| Projekat | Ministry of Education, Science and Technological Development, Republic of Serbia [46001] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science |
| Naslov | Raspberry wine fermentation with suspended and immobilized yeast cells of two strains of Saccharomyces cerevisiae (Article) |
| Autori | Djordjevic Radovan Gibson Brian Sandell Mari de Billerbeck Gustavo M Bugarski Branko M Leskosek-Cukalovic Ida J Vunduk Jovana D Nikicevic Ninoslav J Nedovic Viktor A |
| Info | YEAST, (2015), vol. 32 br. 1, str. 271-279 |
| Projekat | EU FP7 COST Action [FA0907 BIOFLAVOUR]; Ministry of Education and Science, Republic of Serbia [III 46010] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Ethanol isotope method (EIM) for uncovering illegal wine (Article) |
| Autori | Smajlovic Ivan Sparks KL Sparks JP Leskosek-Cukalovic Ida J Jovic S |
| Info | NATURAL PRODUCT RESEARCH, (2013), vol. 27 br. 6, str. 513-517 |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science |
| Naslov | Effect of maturation conditions on sensory and antioxidant properties of old Serbian plum brandies (Article) |
| Autori | Pecic Sonja P Veljovic Mile S Despotovic Sasa M Leskosek-Cukalovic Ida J Jadranin Milka B Tesevic Vele V Niksic Miomir P Nikicevic Ninoslav J |
| Info | EUROPEAN FOOD RESEARCH AND TECHNOLOGY, (2012), vol. 235 br. 3, str. 479-487 |
| Projekat | Ministry of Education and Sciences of Serbia[46001/172053] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | The Possibility of Producing a Special Type of Beer Made from Wort with the Addition of Grape Must (Article) |
| Autori | Veljovic Mile S Djordjevic Radisa Z Leskosek-Cukalovic Ida J Lakic Nada S Despotovic Sasa M Pecic Sonja P Nedovic Viktor A |
| Info | JOURNAL OF THE INSTITUTE OF BREWING, (2010), vol. 116 br. 4, str. 440-444 |
| Ispravka | ISI/Web of Science Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Ganoderma lucidum - Medical mushroom as a raw material for beer with enhanced functional properties (Article) |
| Autori | Leskosek-Cukalovic Ida J Despotovic Sasa M Lakic Nada S Niksic Miomir P Nedovic Viktor A Tesevic Vele V |
| Info | FOOD RESEARCH INTERNATIONAL, (2010), vol. 43 br. 9, str. 2262-2269 |
| Projekat | Ministry of Sciences and Environmental Protection of Serbia [20049] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
