Autori: Laurita Romolo
| Naslov | Influence of Various Plasma-Activated Liquids on Dentin's Intrinsic Enzymatic Activity (Article) |
| Autori | Maravic Tatjana Montalbetti Roberto Lainovic Tijana D'Urso Diego Mazzitelli Claudia Josic Uros Checchi Vittorio Laurita Romolo Gherardi Matteo Breschi Lorenzo |
| Info | PLASMA, (2026), vol. 9 br. 3, str. - |
| Projekat | Italian Ministry of University and Research [CUP J33C22002920006]; University of Bologna |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: |
| Naslov | Recommendations and guidelines for the description of cold atmospheric plasma devices in studies of their application in food processing (Article) |
| Autori | Capelli Filippo Laghi Giulia Laurita Romolo Puac Nevena Gherardi Matteo |
| Info | INNOVATIVE FOOD SCIENCE & EMERGING TECHNOLOGIES, (2024), vol. 97 br. , str. - |
| Projekat | Alma Mater Studiorum - Universita di Bologna; Science Fund of Republic of Serbia [7739780-APPerTAin-BIOM]; COST Action PlAgri [CA19110] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
