Autori: Kruk Danuta
| Naslov | Sustainable authentication of molasses' botanical origin using infrared spectroscopy: Accuracy and greenness evaluation of spectral techniques (Article) |
| Autori | Rojas Rioseco Macarena Oztop Mecit Fuentes Cristian A Bravo Martin Smajlovic Ivan Smajlovic Margarita Kolodziejski Karol Kruk Danuta Munoz Victor Castillo Rosario del P |
| Info | CURRENT RESEARCH IN FOOD SCIENCE, (2025), vol. 10 br. , str. - |
| Projekat | European Union; FONDECYT [1221387]; ANID, Chile; [101008228]; [1251201] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
