Autori: Kocic-Tanackov Suncica D
| Naslov | Microbial Dynamics and Quality Evolution in the Spontaneous Fermentation of the Traditional Meat Product Sjenica Sheep Stelja (Article) |
| Autori | Zugic-Petrovic Tanja D Tomovic Vladimir M Kocic-Tanackov Suncica D Markovic Katarina G Jokovic Natasa M Radojevic Ivana D Grujovic Mirjana Z |
| Info | FERMENTATION-BASEL, (2025), vol. 11 br. 4, str. - |
| Projekat | Ministry of Science, Technological Development, and Innovation of the Republic of Serbia; COST Action [18113, ECOSTSTSM-Request-CA18113-45768]; [451-03-136/2025-03/200378]; [451-03-136/2025-03/200122] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
| Naslov | ZnO nanoparticles enhance the efficiency of sodium hypochlorite disinfectant in reducing the adhesion of pathogenic bacteria to stainless steel surfaces (Article) |
| Autori | Tomicic Ruzica Cebela Maria Z Tomicic Zorica M Cabarkapa Ivana S Kocic-Tanackov Suncica D Raspor Peter |
| Info | FOOD MICROBIOLOGY, (2025), vol. 129 br. , str. - |
| Projekat | Provincial secretariat for higher education and scientific research, Autonomous Province of Vojvodina, Republic of Serbia [142-451-3498/2023-01/01] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
| Naslov | Short-Term Microwave-Assisted Peroxide Treatment for Intensified Lignin and Sugar Recovery from Corncob (Article; Early Access) |
| Autori | Mladenovic Dragana D Djukic-Vukovic Aleksandra P Veselinovic Ljiljana M Mijin Dusan Z Kocic-Tanackov Suncica D Mojovic Ljiljana V |
| Info | WASTE AND BIOMASS VALORIZATION, (2025), vol. br. , str. - |
| Projekat | Ministry of Science, Technological Development and Innovation of the Republic of Serbia [451-03-47/2023-01/200287, 451-03-47/2023-01/200135, 451-03-47/2023-01/200175]; Alliance of International Science Organizations [ANSO-CR-PP 2022-08] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: |
| Naslov | Changes in textural parameters and microstructure of kombucha fresh cheese initiated by the addition of wild thyme (Article) |
| Autori | Degenek Jovana Kanuric Katarina G Ilicic Mirela D Vukic Vladimir R Vukic Dajana V Mrkonjic Zivan M Pavlic Branimir M Zekovic Zoran P Kocic-Tanackov Suncica D Bulut Sandra N |
| Info | MLJEKARSTVO, (2025), vol. 75 br. 1, str. 28-40 |
| Projekat | Ministry of Science, Technological Development and Innovation of the Republic of Serbia [451-03-66/2024-03/200134, 451-03-65/2024-03/200134]; Science Fund of the Republic of Serbia [7750168] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
| Naslov | New Composite Packaging Material from Edible Oil By-Product Coated with Paraffin Wax for Dry Apricot Slice Packing Under a Modified Atmosphere (Article) |
| Autori | Hromis Nevena M Ostojic Sanja B Pezo Lato L Popovic Senka Z Sumic Zdravko M Milic Anita S Kocic-Tanackov Suncica D Suput Danijela Z |
| Info | POLYMERS, (2024), vol. 16 br. 24, str. - |
| Projekat | Ministry of Science, Technological Development and Innovation, Republic of Serbia; [451-03-66/2024-03/200134]; [451-03-65/2024-03/200134]; [451-03-66/2024-03/200051] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
| Naslov | Development of Functional Bread: Exploring the Nutritional, Bioactive and Microbial Potential of Carob (Ceratonia siliqua L.) Pulp Powder (Article) |
| Autori | Zahorec Jana J Soronja-Simovic Dragana M Petrovic Jovana SL Seres Zita I Pavlic Branimir M Bozovic Danica S Perovic Lidija Martic Nikola B Bulut Sandra N Kocic-Tanackov Suncica D |
| Info | PROCESSES, (2024), vol. 12 br. 12, str. - |
| Projekat | by Ministry of Science, Technological Development and Innovation of the Republic Serbia [451-03-66/2024-03/200134, 451-03-65/2024-03/200134]; Ministry of Science, Technological Development and Innovation of the Republic Serbia |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
| Naslov | Antibacterial and antibiofilm effect of essential oils on staphylococci isolated from cheese - application of the oil mixture in a cheese model (Article) |
| Autori | Nikolic Isidora N Cabarkapa Ivana S Pavlic Branimir M Kravic Snezana Z Djilas Milan D Ilicic Mirela D Bulut Sandra N Kocic-Tanackov Suncica D |
| Info | INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY, (2024), vol. 425 br. , str. - |
| Projekat | Provincial Secretariat for Higher Education and Scientific Research, Republic of Serbia, Autonomous Province of Vojvodina [142-451-3498/2023-01/01]; Program of the Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-66/2024-03/200134, 451-03-65/2024-03/200134, 451-03-66/2024-03/200125, 451-03-65/2024-03/200125] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
| Naslov | Advancing Sustainable Nutrition: Enhancing Physical and Nutritional Qualities of Cookies with Apple Pomace Extrudates (Article) |
| Autori | Petrovic Jovana SL Rakic Dusan Z Pajin Biljana S Loncarevic Ivana S Jozinovic Antun Soronja-Simovic Dragana M Nikolic Ivana R Zahorec Jana J Kocic-Tanackov Suncica D Sakac Marijana B |
| Info | SUSTAINABILITY, (2024), vol. 16 br. 15, str. - |
| Projekat | Ministry of Science, Technological Development and innovations of the Republic of Serbia [451-03-66/2024-03/200134, 451-03-65/2024-03/200134] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
| Naslov | The Effect of Thymus serpyllum L. and Its Preparations on Reduction of L. monocytogenes and S. aureus in Kombucha Fresh Cheese (Article) |
| Autori | Vukic Vladimir R Degenek Jovana Kanuric Katarina G Vukic Dajana V Pavlic Branimir M Ilicic Mirela D Kocic-Tanackov Suncica D Mrkonjic Zivan M Bulut Sandra N Zekovic Zoran P |
| Info | PROCESSES, (2024), vol. 12 br. 6, str. - |
| Projekat | Ministry of Science, Technological Development and Innovations of the Republic of Serbia [451-03-66/2024-03/200134, 451-03-65/2024-03/200134] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
| Naslov | Effects of Dill (Anethum graveolens) Essential Oil and Lipid Extracts as Novel Antioxidants and Antimicrobial Agents on the Quality of Beef Burger (Article) |
| Autori | Mujovic Milo Sojic Branislav V Peulic Tatjana A Kocic-Tanackov Suncica D Ikonic Predrag M Bozovic Danica S Teslic Nemanja Zupanjac Milos Novakovic Sasa M Jokanovic Marija R Skaljac Snezana B Pavlic Branimir M |
| Info | FOODS, (2024), vol. 13 br. 6, str. - |
| Projekat | Science Fund of the Republic of Serbia |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
