Autori: Kager Nina
Naslov | Instant coffee with high chlorogenic acid levels protects humans against oxidative damage of macromolecules (Article) |
Autori | Hoelzl Christine Knasmueller Siegfried Wagner Karl-Heinz Elbling Leonilla Huber Wolfgang Kager Nina Ferk Franziska Ehrlich Veronika Nersesyan Armen Neubauer Oliver Desmarchelier Aurelien Marin-Kuan Maricel Delatour Thierry Verguet Clotilde Bezencon Claudine Besson Amelie Grathwohl Dominik Simic Tatjana P Kundi Michael Schilter Benoit Cavin Christophe |
Info | MOLECULAR NUTRITION & FOOD RESEARCH, (2010), vol. 54 br. 12, str. 1722-1733 |
Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
Naslov | Impact of paper filtered coffee on oxidative DNA-damage: Results of a clinical trial (Article) |
Autori | Misik Miroslav Hoelzl Christine Wagner Karl-Heinz Cavin Christophe Moser Beate Kundi Michael Simic Tatjana P Elbling Leonilla Kager Nina Ferk Franziska Ehrlich Veronika Nersesyan Armen Dusinska Maria Schilter Benoit Knasmueller Siegfried |
Info | MUTATION RESEARCH-FUNDAMENTAL AND MOLECULAR MECHANISMS OF MUTAGENESIS, (2010), vol. 692 br. 1-2, str. 42-48 |
Projekat | Institute of Scientific Information on Coffee (ISIC) |
Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |