Autori: Jourdes Michael
| Naslov | Procyanidins and Anthocyanins in Young and Aged Prokupac Wines: Evaluation of Their Reactivity Toward Salivary Proteins (Article) |
| Autori | Delic Katarina Milincic Danijel D Petrovic Aleksandar V Stanojevic Sladjana P Gancel Anne Laure Jourdes Michael Pesic Mirjana B Teissedre Pierre Louis |
| Info | FOODS, (2025), vol. 14 br. 10, str. - |
| Projekat | Ministry of Science, Technological Development, and Innovation of the Republic of Serbia; Science Fund of Republic of Serbia [7744714]; [451-03-65/2024-03/200116]; [451-03-137/2025-03/200116] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
| Naslov | Grape, wine and pomace anthocyanins: winemaking biochemical transformations, application and potential benefits (Review) |
| Autori | Delic Katarina Milincic Danijel D Pesic Mirjana B Levic Steva M Nedovic Viktor A Gancel Anne Laure Jourdes Michael Teissedre Pierre Louis |
| Info | OENO ONE, (2024), vol. 58 br. 4, str. - |
| Projekat | French Embassy in Serbia/French Institute (French Ministry of Foreign Affairs); Ministry of Science, Technological Development and Innovation of the Republic of Serbia [451-03-65/2024-03/200116]; Science Fund of the Republic of Serbia [7744714]; FUNPRO |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
| Naslov | Volatile, phenolic, and sensory profiles of in-amphorae Chardonnay wine by mass spectrometry and chemometric analysis (Article; Proceedings Paper) |
| Autori | Rossetti Fabrizio Merkyte Vakare Longo Edoardo Pavlic Branimir M Jourdes Michael Teissedre Pierre-Louis Boselli Emanuele |
| Info | JOURNAL OF MASS SPECTROMETRY, (2018), vol. 53 br. 9, str. 833-841 |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
