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Naslov Analysis of vitamin content in products intended for infants and children on the Serbian market (Article)
Autori Dodevska Margarita S  Milenkovic Milan  Jovanovic Verica S  Ivanovic Nevena Dj 
Info JOURNAL OF FOOD COMPOSITION AND ANALYSIS, (2023), vol. 123 br. , str. -
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati:
Naslov Effect of Beetroot Powder Incorporation on Functional Properties and Shelf Life of Biscuits (Article)
Autori Mitrevski Jasmina  Pantelic Nebojsa Dj  Dodevska Margarita S  Kojic Jovana S  Vulic Jelena J  Zlatanovic Snezana J  Gorjanovic Stanislava Z  Lalicic-Petronijevic Jovanka G  Marjanovic Sonja S  Antic Vesna V 
Info FOODS, (2023), vol. 12 br. 2, str. -
Projekat Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-68/2022-14/200116, 451-03-68/2022-14/200222]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa  
Naslov Similarities and differences in the nutritional composition of nuts and seeds in Serbia (Article)
Autori Dodevska Margarita S  Kukic-Markovic Jelena M  Sofrenic Ivana V  Tesevic Vele V  Jankovic Milica  Djordjevic Brizita I  Ivanovic Nevena Dj 
Info FRONTIERS IN NUTRITION, (2022), vol. 9 br. , str. -
Projekat Ministry of Education, Science, and Technological Development, the Republic of Serbia [451-03-68/2022-14/200161]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
Naslov Magnesium Supplementation and Iron Status Among Female Students: the Intervention Study (Article)
Autori Milinkovic Neda Lj  Zekovic Milica T  Dodevska Margarita S  Djordjevic Brizita I  Radosavljevic Branimir B  Ignjatovic Svetlana D  Ivanovic Nevena Dj 
Info JOURNAL OF MEDICAL BIOCHEMISTRY, (2022), vol. 41 br. 3, str. 316-326
Projekat Ministry of Education, Science and Technological Development of Serbia [175036, No.451-03-68/2020-14/200161]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science  
Naslov Black Trumpet, Craterellus cornucopioides (L.) Pers.: Culinary Mushroom with Angiotensin Converting Enzyme Inhibitory and Cytotoxic Activity (Article)
Autori Radovic Jelena S  Lekovic Aleksandra Lj  Tacic Ana D  Dodevska Margarita S  Stanojkovic Tatjana P  Marinkovic Tijana  Jelic Cedomir  Kundakovic-Vasovic Tatjana D 
Info POLISH JOURNAL OF FOOD AND NUTRITION SCIENCES, (2022), vol. 72 br. 2, str. 171-181
Projekat Ministry of Education, Science and Technological Development, Republic of Serbia; University of Belgrade-Faculty of Pharmacy [451-03-9/2021-14/200161]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
Naslov Status of Essential Elements in Soil and Grain of Organically Produced Maize, Spelt, and Soybean (Article)
Autori Dragicevic Vesna D  Stoiljkovic Milovan M  Brankov Milan  Tolimir Miodrag  Tabakovic Marijenka J  Dodevska Margarita S  Simic Milena S 
Info AGRICULTURE-BASEL, (2022), vol. 12 br. 5, str. -
Projekat Ministry of Education, Science and Technological Development, Republic of Serbia [451-03-68/2020-14/200040]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
Naslov St. George's mushroom, Calocybe gambosa (Fr.) Donk: A promising source of nutrients and biologically active compounds (Article)
Autori Radovic Jelena S  Lekovic Aleksandra Lj  Damjanovic Ana B  Kopanja D  Dodevska Margarita S  Stanojkovic Tatjana P  Marinkovic Tijana  Jelic Cedomir  Kundakovic-Vasovic Tatjana D 
Info ACTA ALIMENTARIA, (2022), vol. 51 br. 1, str. 134-144
Projekat Ministry of Education, Science and Technological Development, Republic of Serbia; University of Belgrade-Faculty of Pharmacy [451-03-9/2021-14/200161]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
Naslov Pasting properties and the baking functionality of whole-grain wheat flour with different amylose and dietary fibers content (Article)
Autori Nikolic Valentina V  Simic Marijana Z  Kandic Vesna G  Dodevska Margarita S  Titan Primoz  Dodig Dejan B  Zilic Sladjana M 
Info JOURNAL OF FOOD PROCESSING AND PRESERVATION, (2022), vol. 46 br. 10, str. -
Projekat Ministarstvo Prosvete, Nauke i Tehnoloskog Razvoja [451-03-68/2020-14/200040]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
Naslov Enhanced Nutritional Quality of Sweet Maize Kernel in Response to Cover Crops and Bio-Fertilizer (Article)
Autori Dragicevic Vesna D  Dolijanovic Zeljko K  Janosevic Biljana  Brankov Milan  Stoiljkovic Milovan M  Dodevska Margarita S  Simic Milena S 
Info AGRONOMY-BASEL, (2021), vol. 11 br. 5, str. -
Projekat Ministry of Education, Science and Technological Development, the Republic of Serbia [TR31037]; Maize Research Institute "Zemun Polje" Belgrade-Zemun, Serbia
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
Naslov The Impact of Diet and Fibre Fractions on Plasma Adipocytokine Levels in Prediabetic Adults (Article)
Autori Dodevska Margarita S  Sobajic Sladjana S  Dragicevic Vesna D  Stankovic Ivan M  Ivanovic Nevena Dj  Djordjevic Brizita I 
Info NUTRIENTS, (2021), vol. 13 br. 2, str. -
Projekat Serbian Ministry of Education and Science and Technology Development [III46001]
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa   Citati: ISI/Web of Science   Scopus  
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