Autori: Djurovic Vesna M
| Naslov | Techno-Functional Properties of Burgers Fortified by Wild Garlic Extract: A Reconsideration (Article) |
| Autori | Kurcubic Vladimir S Stajic Slavisa B Miletic Nemanja M Petkovic Marko M Dmitric Marko P Djurovic Vesna M Heinz Volker Tomasevic Igor B |
| Info | FOODS, (2023), vol. 12 br. 11, str. - |
| Projekat | Ministry of Science, Technological Development and Innovation of The Republic of Serbia [451-03-47/2023-01/200088] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
| Naslov | Chemical and microbial evaluation of biscuits made from wheat flour substituted with wheat sprouts (Article) |
| Autori | Djurovic Vesna M Radovanovic Mirjana N Mandic Leka G Knezevic Desimir S Zornic Vladimir G Djukic Dragutin A |
| Info | FOOD SCIENCE AND TECHNOLOGY INTERNATIONAL, (2021), vol. 27 br. 2, str. 172-183 |
| Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [31092] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Polyaniline Stabilization of Magnetic Particles and Immobilization of alpha-Amylase (Article) |
| Autori | Radovanovic Mirjana N Nikolic Milan P Djurovic Vesna M Jugovic Branimir Z Gvozdenovic Milica M Grgur Branimir N Knezevic-Jugovic Zorica D |
| Info | HEMIJSKA INDUSTRIJA, (2018), vol. 72 br. 1, str. 1-12 |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
