Autori: Dastan Tugce
| Naslov | Authentication of Turkish propolis through HPTLC fingerprints combined with multivariate analysis and palynological data and their comparative antioxidant activity (Article) |
| Autori | Guzelmeric Etil Ristivojevic Petar M Trifkovic Jelena Dj Dastan Tugce Yilmaz Ozlem Cengiz Ozlem Yesilada Erdem |
| Info | LWT-FOOD SCIENCE AND TECHNOLOGY, (2018), vol. 87 br. , str. 23-32 |
| Projekat | Ministry of Education, Science and Technological Development of Serbia [172017] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
