Autori: Carballo Javier
| Naslov | Shelf life study of healthy pork liver pate with added seaweed extracts from Ascophyllum nodosum, Fucus vesiculosus and Bifurcaria bifurcata (Article) |
| Autori | Agregan Ruben Franco Daniel Carballo Javier Tomasevic Igor B Barba Francisco J Gomez Belen Muchenje Voster Lorenzo Jose Manuel |
| Info | FOOD RESEARCH INTERNATIONAL, (2018), vol. 112 br. , str. 400-411 |
| Projekat | INIA (Instituto Nacional de Investigacion y Tecnologia Agraria y Alimentaria, Spain) [CPR2014-0128]; CYTED [116RT0503] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Effect of gender on breast and thigh turkey meat quality (Article) |
| Autori | Galvez F Dominguez Ruben Pateiro Mirian Carballo Javier Tomasevic Igor B Lorenzo Jose Manuel |
| Info | BRITISH POULTRY SCIENCE, (2018), vol. 59 br. 4, str. 408-415 |
| Projekat | Axencia Galega de Innovacion-GAIN (Regional Government) [Project NUTRIGRUPS/2015]; CYTED [116RT0503] |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
