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Naslov Different extraction methods shape the phenolic signature and biological activity of Morinda lucida extracts: A novel source of bioactive compounds preparing functional applications (Article)
Autori Del Vecchio Gianmarco  Zhang Leilei  Sinan Kouadio Ibrahime  Terzic Milena  Zengin Gokhan  Bene Kouadio  Mahomoodally Mohamad Fawzi  Lucini Luigi 
Info FOOD CHEMISTRY, (2025), vol. 462 br. , str. -
Ispravka ISI/Web of Science   Članak   Elečas   Rang časopisa  
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