Autori: Babic-Milijasevic Jelena A
Naslov | Antimicrobial Resistance in Aquaculture: Risk Mitigation within the One Health Context (Review) |
Autori | Milijasevic Milan P Veskovic-Moracanin Slavica M Babic-Milijasevic Jelena A Petrovic Jelena M Nastasijevic Ivan |
Info | FOODS, (2024), vol. 13 br. 15, str. - |
Projekat | Ministry of Science, Technological Development and Innovations of Republic of Serbia; Scientific Research Organization in 2024 [451-03-66/2024-03/200050] |
Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
Naslov | Micro- and Macroalgae in Meat Products (Review) |
Autori | Siladji Caba L Djordjevic Vesna Z Babic-Milijasevic Jelena A Heinz Volker Terjung Nino Sun Weizheng Tomasevic Igor B |
Info | FOODS, (2024), vol. 13 br. 6, str. - |
Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
Naslov | Effect of Vacuum and Modified Atmosphere Packaging on the Shelf Life and Quality of Gutted Rainbow Trout (Oncorhynchus mykiss) during Refrigerated Storage (Article) |
Autori | Babic-Milijasevic Jelena A Milijasevic Milan P Lilic Slobodan Djinovic-Stojanovic Jasna M Nastasijevic Ivan Geric Tamara Del Nobile Matteo Alessandro |
Info | FOODS, (2023), vol. 12 br. 16, str. - |
Projekat | Ministry of Science, Technological Development and Innovation of the Republic of Serbia [451-03-47/2023-01/200050] |
Ispravka | ISI/Web of Science Članak Elečas Rang časopisa |
Naslov | Biosecurity and Lairage Time versus Pork Meat Quality Traits in a Farm-Abattoir Continuum (Article) |
Autori | Nastasijevic Ivan Glisic Milica Milijasevic Milan P Jankovic Sasa D Mitrovic Radmila R Babic-Milijasevic Jelena A Boskovic-Cabrol Marija D |
Info | ANIMALS, (2022), vol. 12 br. 23, str. - |
Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia - Institute of Meat Hygiene and Technology; Faculty of Veterinary Medicine, University of Belgrade [451-03-68/2022-14/200050]; [451-03-68/2022-14/200143] |
Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science |
Naslov | Effect of Modified Atmosphere Packaging on the Shelf Life of Chilled Common Carp (Cyprinus carpio) Steaks: Chemical and Sensory Attributes (Article) |
Autori | Babic-Milijasevic Jelena A Milijasevic Milan P Vranic Danijela V Djinovic-Stojanovic Jasna M Lilic Slobodan Koricanac Vladimir |
Info | CZECH JOURNAL OF FOOD SCIENCES, (2018), vol. 36 br. 3, str. 221-226 |
Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
Naslov | Canned sea fish marketed in Serbia: their zinc, copper, and iron levels and contribution to the dietary intake (Article) |
Autori | Popovic Aleksandar R Relic Dubravka J Vranic Danijela V Babic-Milijasevic Jelena A Pezo Lato L Djinovic-Stojanovic Jasna M |
Info | ARHIV ZA HIGIJENU RADA I TOKSIKOLOGIJU-ARCHIVES OF INDUSTRIAL HYGIENE AND TOXICOLOGY, (2018), vol. 69 br. 1, str. 55-60 |
Projekat | Ministry of Education, Science and Technological Development of the Republic of Serbia [OI 172001, TR 31075, TR 31055] |
Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |