Autori: Avery SM
| Naslov | Potential for the spread of Escherichia coli O157, Salmonella, and Campylobacter in the lairage environment at abattoirs (Article) |
| Autori | Small A Reid CA Avery SM Karabasil Nedjeljko R Crowley C Buncic Sava |
| Info | JOURNAL OF FOOD PROTECTION, (2002), vol. 65 br. 6, str. 931-936 |
| Ispravka | ISI/Web of Science Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
| Naslov | Can food-related environmental factors induce different behaviour in two key serovars, 4b and 1/2a, of Listeria monocytogenes? (Article) |
| Autori | Buncic Sava Avery SM Rocourt J Dimitrijevic Milorad T |
| Info | INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY, (2001), vol. 65 br. 3, str. 201-212 |
| Ispravka | ISI/Web of Science Članak Elečas Rang časopisa Citati: ISI/Web of Science Scopus |
