@ARTICLE{
author={Radojcin Milivoj T,Pavkov Ivan S,Bursac-Kovacevic Danijela,Putnik Predrag,Wiktor Artur,Stamenkovic Zoran,Keselj Krstan R,Gere Attila},
year={2021},
title={Effect of Selected Drying Methods and Emerging Drying Intensification Technologies on the Quality of Dried Fruit: A Review},
journal={PROCESSES},
volume={9},
number={1},
pages={-},
document_type={Review},
}