@ARTICLE{
author={Vladisavljevic Goran T,Wang Bing,Dragosavac Marijana M,Holdich Richard G},
year={2014},
title={Production of food-grade multiple emulsions with high encapsulation yield using oscillating membrane emulsification},
journal={COLLOIDS AND SURFACES A-PHYSICOCHEMICAL AND ENGINEERING ASPECTS},
volume={458},
number={},
pages={78-84},
document_type={Article},
}