@ARTICLE{
author={Kiperovic Danka S,Mara Dimitrije,Djurovic Sasa D,Racic Gordana,Vukelic Igor D,Mendes Ana RM,Vunduk Jovana D},
year={2026},
title={Beyond Microplastics: Analytical Boundaries, Real-World Barriers, and the Possibilities for Scalable Removal},
journal={MICROPLASTICS},
volume={5},
number={1},
pages={-},
document_type={Review},
} 

@ARTICLE{
author={Trif Calin,Le Son Quang,Vunduk Jovana D,Parcharoen Yardnapar,Marks Robert S},
year={2025},
title={A novel bioluminescent bacteria-based method coupled with dynamic time warping for detecting and differentiating copper and mercury in water},
journal={WATER RESEARCH},
volume={286},
number={},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Ivanovska Aleksandra M,Savic Ivan M,Vunduk Jovana D,Ladjarevic Jelena M,Reljic Mirjana M,Savic-Gajic Ivana M},
year={2025},
title={Evaluation of the potential of Ganoderma lucidum extract for dyeing and imparting protective properties to fabrics of various chemical compositions},
journal={COLORATION TECHNOLOGY},
volume={},
number={},
pages={-},
document_type={Article; Early Access},
} 

@ARTICLE{
author={Vunduk Jovana D,Djurovic Sasa D,Kostic Mirjana MI,Dimitrijevic Marija M,Blagojevic Stevan N,Radic Danka S,Svircev Zorica B},
year={2025},
title={The application of laccase-rich extract of spent mushroom substrates for removing lignin from jute fabric waste: a dual management approach},
journal={SCIENTIFIC REPORTS},
volume={15},
number={1},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Guo Jia,Tang Chenmin,Liu Yanfang,Shi Jia,Vunduk Jovana D,Tang Chuanhong,Feng Jie,Zhang Jingsong},
year={2025},
title={Innovative submerged directed fermentation: Producing high molecular weight polysaccharides from Ganoderma lucidum},
journal={FOOD CHEMISTRY},
volume={471},
number={},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Doroski-Petkovic Ana G,Klaus Anita S,Vunduk Jovana D,Cvetkovic Stefana,Nikolic Biljana J,Rabrenovic Biljana B,Tomasevic Igor B,Djekic Ilija V},
year={2025},
title={Pleurotus ostreatus cultivation for more sustainable soybean and sunflower seed waste management},
journal={SCIENTIA HORTICULTURAE},
volume={339},
number={},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Trif Calin,Vunduk Jovana D,Parcharoen Yardnapar,Bualuang Aporn,Marks Robert S},
year={2024},
title={Bioluminescent Whole-Cell Bioreporter Bacterial Panel for Sustainable Screening and Discovery of Bioactive Compounds Derived from Mushrooms},
journal={BIOSENSORS-BASEL},
volume={14},
number={11},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Vunduk Jovana D,Kozarski Maja S,Klaus Anita S,Jadranin Milka B,Pezo Lato L,Todorovic Nina M},
year={2024},
title={Preventing mislabeling of organic white button mushrooms (Agaricus bisporus) combining NMR-based foodomics, statistical, and machine learning approach},
journal={FOOD RESEARCH INTERNATIONAL},
volume={198},
number={},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Jovanovic Marina,Vunduk Jovana D,Mitic-Culafic Dragana S,Svircev Emilija D,Vojvodic Petar M,Tomic Nina M,Nurul Ismi Laksmi,Tenji Dina G},
year={2024},
title={New Perspectives on the Old Uses of Traditional Medicinal and Edible Herbs: Extract and Spent Material of Persicaria hydropiper (L.) Delarbre},
journal={NUTRIENTS},
volume={16},
number={19},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Savic-Gajic Ivana M,Savic Ivan M,Ivanovska Aleksandra M,Vunduk Jovana D,Mihalj Ivana S,Svircev Zorica B},
year={2024},
title={Improvement of Alginate Extraction from Brown Seaweed (Laminaria digitata L.) and Valorization of Its Remaining Ethanolic Fraction},
journal={MARINE DRUGS},
volume={22},
number={6},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Vasiljevic Zorka Z,Vunduk Jovana D,Dojcinovic Milena P,Miskovic Goran,Tadic Nenad B,Vidic Jasmina,Nikolic Maria Vesna P},
year={2024},
title={ZnO and Fe2TiO5 nanoparticles obtained by green synthesis as active components of alginate food packaging films},
journal={FOOD PACKAGING AND SHELF LIFE},
volume={43},
number={},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Vasiljevic Zorka Z,Vunduk Jovana D,Bartolic Dragana,Miskovic Goran,Ognjanovic Milos R,Tadic Nenad B,Nikolic Maria Vesna P},
year={2024},
title={An Eco-friendly Approach to ZnO NP Synthesis Using Citrus reticulata Blanco Peel/Extract: Characterization and Antibacterial and Photocatalytic Activity},
journal={ACS APPLIED BIO MATERIALS},
volume={7},
number={5},
pages={3014-3032},
document_type={Article},
} 

@ARTICLE{
author={Lazic Vesna,Klaus Anita S,Kozarski Maja S,Doroski Ana G,Tosti Tomislav B,Simic Sinisa,Vunduk Jovana D},
year={2024},
title={The Effect of Green Extraction Technologies on the Chemical Composition of Medicinal Chaga Mushroom Extracts},
journal={JOURNAL OF FUNGI},
volume={10},
number={3},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Kozarski Maja S,Klaus Anita S,Spirovic-Trifunovic Bojana D,Miletic Srdjan B,Lazic Vesna,Zizak Zeljko S,Vunduk Jovana D},
year={2024},
title={Bioprospecting of Selected Species of Polypore Fungi from the Western Balkans},
journal={MOLECULES},
volume={29},
number={2},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Vunduk Jovana D,Klaus Anita S,Lazic Vesna,Kozarski Maja S,Radic Danka S,Sovljanski Olja Lj,Pezo Lato L},
year={2023},
title={Artificial Neural Network Prediction of Antiadhesion and Antibiofilm-Forming Effects of Antimicrobial Active Mushroom Extracts on Food-Borne Pathogens},
journal={ANTIBIOTICS-BASEL},
volume={12},
number={3},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Sasic-Zoric Ljiljana,Janjusevic Ljiljana N,Djisalov Mila,Knezic Teodora,Vunduk Jovana D,Milenkovic Ivanka M,Gadjanski Ivana I},
year={2023},
title={Molecular Approaches for Detection of Trichoderma Green Mold Disease in Edible Mushroom Production},
journal={BIOLOGY-BASEL},
volume={12},
number={2},
pages={-},
document_type={Review},
} 

@ARTICLE{
author={Kozarski Maja S,Klaus Anita S,Van Griensven Leo JLD,Jakovljevic Dragica M,Todorovic Nina M,Wan-Mohtar Wan Abd Al Qadr Imad,Vunduk Jovana D},
year={2023},
title={Mushroom beta-glucan and polyphenol formulations as natural immunity boosters and balancers: nature of the application},
journal={FOOD SCIENCE AND HUMAN WELLNESS},
volume={12},
number={2},
pages={378-396},
document_type={Article},
} 

@ARTICLE{
author={Cvetkovic Stefana,Vuletic Stefana,Vunduk Jovana D,Klaus Anita S,Mitic-Culafic Dragana S,Nikolic Biljana J},
year={2023},
title={The role of Gentiana lutea extracts in reducing UV-induced DNA damage},
journal={MUTAGENESIS},
volume={38},
number={1},
pages={71-80},
document_type={Article},
} 

@ARTICLE{
author={Ahmad Nurfadzilah,Vunduk Jovana D,Klaus Anita S,Dahlan Nofri Yenita,Ghosh Soumya,Muhammad-Sukki Firdaus,Dufosse Laurent,Bani Nurul Aini,Wan-Mohtar Wan Abd Al Qadr Imad},
year={2022},
title={Roles of Medicinal Mushrooms as Natural Food Dyes and Dye-Sensitised Solar Cells (DSSC): Synergy of Zero Hunger and Affordable Energy for Sustainable Development},
journal={SUSTAINABILITY},
volume={14},
number={21},
pages={-},
document_type={Review},
} 

@ARTICLE{
author={Doroski Ana G,Klaus Anita S,Nikolic Biljana J,Tomasevic Igor B,Lazic Vesna,Vunduk Jovana D,Djekic Ilija V},
year={2022},
title={How do sous-vide treatment and herb spices addition improve sensory acceptance and antimicrobial attributes of organic oyster mushrooms (Pleurotus ostreatus)?},
journal={JOURNAL OF FOOD PROCESSING AND PRESERVATION},
volume={46},
number={11},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Glavinic Uros M,Rajkovic Milan Z,Vunduk Jovana D,Vejnovic Branislav,Stevanovic Jevrosima B,Milenkovic Ivanka M,Stanimirovic Zoran Z},
year={2021},
title={Effects of Agaricus bisporus Mushroom Extract on Honey Bees Infected with Nosema ceranae},
journal={INSECTS},
volume={12},
number={10},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Novakovic Sasa M,Djekic Ilija V,Klaus Anita S,Vunduk Jovana D,Djordjevic Vesna Z,Tomovic Vladimir M,Kocic-Tanackov Suncica D,Lorenzo Jose Manuel,Barba Francisco J,Tomasevic Igor B},
year={2021},
title={The potential of horn of plenty mushroom (Craterellus cornucopioides)},
journal={FLEISCHWIRTSCHAFT},
volume={101},
number={3},
pages={100-106},
document_type={Article},
} 

@ARTICLE{
author={Omerovic Nejra,Djisalov Mila,Zivojevic Kristina,Mladenovic Minja,Vunduk Jovana D,Milenkovic Ivanka M,Knezevic Nikola Z,Gadjanski Ivana I,Vidic Jasmina},
year={2021},
title={Antimicrobial nanoparticles and biodegradable polymer composites for active food packaging applications},
journal={COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY},
volume={20},
number={3},
pages={2428-2454},
document_type={Review},
} 

@ARTICLE{
author={Vunduk Jovana D,Kozarski Maja S,Djekic Ilija V,Tomasevic Igor B,Klaus Anita S},
year={2021},
title={Effect of modified atmosphere packaging on selected functional characteristics of Agaricus bisporus},
journal={EUROPEAN FOOD RESEARCH AND TECHNOLOGY},
volume={247},
number={4},
pages={829-838},
document_type={Article},
} 

@ARTICLE{
author={Klaus Anita S,Wan-Mohtar Wan Abd Al Qadr Imad,Nikolic Biljana J,Cvetkovic Stefana,Vunduk Jovana D},
year={2021},
title={Pink oyster mushroom Pleurotus flabellatus mycelium produced by an airlift bioreactor-the evidence of potent in vitro biological activities (vol 37, 17, 2021)},
journal={WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY},
volume={37},
number={2},
pages={-},
document_type={Correction},
} 

@ARTICLE{
author={Klaus Anita S,Wan-Mohtar Wan Abd Al Qadr Imad,Nikolic Biljana J,Cvetkovic Stefana,Vunduk Jovana D},
year={2021},
title={Pink oyster mushroom Pleurotus flabellatus mycelium produced by an airlift bioreactor-the evidence of potent in vitro biological activities},
journal={WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY},
volume={37},
number={1},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Doroski Ana G,Klaus Anita S,Kozarski Maja S,Cvetkovic Stefana,Nikolic Biljana J,Jakovljevic Dragica M,Tomasevic Igor B,Vunduk Jovana D,Lazic Vesna,Djekic Ilija V},
year={2021},
title={The influence of grape pomace substrate on quality characterization of Pleurotus ostreatus-Total quality index approach},
journal={JOURNAL OF FOOD PROCESSING AND PRESERVATION},
volume={45},
number={1},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Klaus Anita S,Petrovic Predrag M,Vunduk Jovana D,Pavlovic Vladimir B,Van Griensven Leo JLD},
year={2020},
title={The Antimicrobial Activities of Silver Nanoparticles Synthesized from Medicinal Mushrooms},
journal={INTERNATIONAL JOURNAL OF MEDICINAL MUSHROOMS},
volume={22},
number={9},
pages={869-883},
document_type={Article},
} 

@ARTICLE{
author={Kozarski Maja S,Klaus Anita S,Vunduk Jovana D,Jakovljevic Dragica M,Jadranin Milka B,Niksic Miomir P},
year={2020},
title={Health impact of the commercially cultivated mushroom Agaricus bisporus and the wild-growing mushroom Ganoderma resinaceum - A comparative overview},
journal={JOURNAL OF THE SERBIAN CHEMICAL SOCIETY},
volume={85},
number={6},
pages={721-735},
document_type={Article},
} 

@ARTICLE{
author={Novakovic Sasa M,Djekic Ilija V,Klaus Anita S,Vunduk Jovana D,Djordjevic Vesna Z,Tomovic Vladimir M,Kocic-Tanackov Suncica D,Lorenzo Jose Manuel,Barba Francisco J,Tomasevic Igor B},
year={2020},
title={Application of porcini mushroom (Boletus edulis) to improve the quality of frankfurters},
journal={JOURNAL OF FOOD PROCESSING AND PRESERVATION},
volume={44},
number={8},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Novakovic Sasa M,Djekic Ilija V,Vunduk Jovana D,Klaus Anita S,Lorenzo Jose Manuel,Barba Francisco J,Tomasevic Igor B},
year={2019},
title={An insight into in vitro antioxidant activity of Cantharellus cibarius hot water extract for the potential application in meat products},
journal={60TH INTERNATIONAL MEAT INDUSTRY CONFERENCE MEATCON2019},
volume={333},
number={},
pages={-},
document_type={Proceedings Paper},
} 

@ARTICLE{
author={Novakovic Sasa M,Djekic Ilija V,Klaus Anita S,Vunduk Jovana D,Djordjevic Vesna Z,Tomovic Vladimir M,Sojic Branislav V,Kocic-Tanackov Suncica D,Lorenzo Jose Manuel,Barba Francisco J,Tomasevic Igor B},
year={2019},
title={The Effect of Cantharellus Cibarius Addition on Quality Characteristics of Frankfurter during Refrigerated Storage},
journal={FOODS},
volume={8},
number={12},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Petrovic Predrag M,Ivanovic Katarina,Octrue Charly,Tumara Mica,Jovanovic Aleksandra A,Vunduk Jovana D,Niksic Miomir P,Pjanovic Rada V,Bugarski Branko M,Klaus Anita S},
year={2019},
title={Immobilization of Chaga extract in alginate beads for modified release: simplicity meets efficiency},
journal={HEMIJSKA INDUSTRIJA},
volume={73},
number={5},
pages={325-335},
document_type={Article},
} 

@ARTICLE{
author={Vunduk Jovana D,Wan-Mohtar Wan Abd Al Qadr Imad,Mohamad Shaiful Azuar,Abd Halim Nur Hafizati,Dzomir Ahmad Zainuri Mohd,Zizak Zeljko S,Klaus Anita S},
year={2019},
title={Polysaccharides of Pleurotus flabellatus strain Mynuk produced by submerged fermentation as a promising novel tool against adhesion and biofilm formation of foodborne pathogens},
journal={LWT-FOOD SCIENCE AND TECHNOLOGY},
volume={112},
number={},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Petrovic Predrag M,Vunduk Jovana D,Klaus Anita S,Carevic Milica B,Petkovic Milos R,Vukovic Nebojsa,Cvetkovic Anka J,Zizak Zeljko S,Bugarski Branko M},
year={2019},
title={From mycelium to spores: A whole circle of biological potency of mosaic puffball},
journal={SOUTH AFRICAN JOURNAL OF BOTANY},
volume={123},
number={},
pages={152-160},
document_type={Article},
} 

@ARTICLE{
author={Vunduk Jovana D,Djekic Ilija V,Petrovic Predrag M,Tomasevic Igor B,Kozarski Maja S,Despotovic Sasa M,Niksic Miomir P,Klaus Anita S},
year={2018},
title={Challenging the difference between white and brown Agaricus bisporus mushrooms: Science behind consumers choice},
journal={BRITISH FOOD JOURNAL},
volume={120},
number={6},
pages={1381-1394},
document_type={Article},
} 

@ARTICLE{
author={Osmokrovic Andrea M,Jancic Ivan R,Vunduk Jovana D,Petrovic Predrag M,Milenkovic Marina T,Obradovic Bojana M},
year={2018},
title={Achieving high antimicrobial activity: Composite alginate hydrogel beads releasing activated charcoal with an immobilized active agent},
journal={CARBOHYDRATE POLYMERS},
volume={196},
number={},
pages={279-288},
document_type={Article},
} 

@ARTICLE{
author={Djekic Ilija V,Vunduk Jovana D,Tomasevic Igor B,Kozarski Maja S,Petrovic Predrag M,Niksic Miomir P,Pudja Predrag,Klaus Anita S},
year={2017},
title={Total quality index of Agaricus bisporus mushrooms packed in modified atmosphere},
journal={JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE},
volume={97},
number={9},
pages={3013-3021},
document_type={Article},
} 

@ARTICLE{
author={Djekic Ilija V,Vunduk Jovana D,Tomasevic Igor B,Kozarski Maja S,Petrovic Predrag M,Niksic Miomir P,Pudja Predrag,Klaus Anita S},
year={2017},
title={Application of quality function deployment on shelf-life analysis of Agaricus bisporus Portobello},
journal={LWT-FOOD SCIENCE AND TECHNOLOGY},
volume={78},
number={},
pages={82-89},
document_type={Article},
} 

@ARTICLE{
author={Zizak Zeljko S,Klaus Anita S,Kozarski Maja S,Vunduk Jovana D,Niksic Miomir P},
year={2016},
title={In vitro antitumor cytotoxicity of some macrofungi extracts},
journal={EUROPEAN JOURNAL OF CANCER},
volume={61},
number={},
pages={S124-S124},
document_type={Meeting Abstract},
} 

@ARTICLE{
author={Vunduk Jovana D,Klaus Anita S,Kozarski Maja S,Djordjevic Radovan,Miladinovic Zoran P,Jovanovic Ljubinko B,Niksic Miomir P,Van Griensven Leo JLD},
year={2016},
title={Addition of Zeolites to Improve the Functional Characteristics of the Hen of the Wood or Maitake Medicinal Mushroom, Grifola frondosa (Agaricomycetes) `},
journal={INTERNATIONAL JOURNAL OF MEDICINAL MUSHROOMS},
volume={18},
number={9},
pages={781-792},
document_type={Article},
} 

@ARTICLE{
author={Petrovic Predrag M,Vunduk Jovana D,Klaus Anita S,Kozarski Maja S,Niksic Miomir P,Zizak Zeljko S,Vukovic Nebojsa,Sekularac Gavrilo M,Drmanic Sasa Z,Bugarski Branko M},
year={2016},
title={Biological potential of puffballs: A comparative analysis},
journal={JOURNAL OF FUNCTIONAL FOODS},
volume={21},
number={},
pages={36-49},
document_type={Article},
} 

@ARTICLE{
author={Vunduk Jovana D,Klaus Anita S,Kozarski Maja S,Petrovic Predrag M,Zizak Zeljko S,Niksic Miomir P,Van Griensven Leo JLD},
year={2015},
title={Did the Iceman Know Better? Screening of the Medicinal Properties of the Birch Polypore Medicinal Mushroom, Piptoporus betulinus (Higher Basidiomycetes)},
journal={INTERNATIONAL JOURNAL OF MEDICINAL MUSHROOMS},
volume={17},
number={12},
pages={1113-1125},
document_type={Article},
} 

@ARTICLE{
author={Kozarski Maja S,Klaus Anita S,Jakovljevic Dragica M,Todorovic Nina M,Vunduk Jovana D,Petrovic Predrag M,Niksic Miomir P,Vrvic Miroslav M,Van Griensven Leo JLD},
year={2015},
title={Antioxidants of Edible Mushrooms},
journal={MOLECULES},
volume={20},
number={10},
pages={19489-19525},
document_type={Review},
} 

@ARTICLE{
author={Kozarski Maja S,Klaus Anita S,Vunduk Jovana D,Zizak Zeljko S,Niksic Miomir P,Jakovljevic Dragica M,Vrvic Miroslav M,Van Griensven Leo JLD},
year={2015},
title={Nutraceutical properties of the methanolic extract of edible mushroom Cantharellus cibarius (Fries): primary mechanisms},
journal={FOOD & FUNCTION},
volume={6},
number={6},
pages={1875-1886},
document_type={Article},
} 

@ARTICLE{
author={Djordjevic Radovan,Gibson Brian,Sandell Mari,de Billerbeck Gustavo M,Bugarski Branko M,Leskosek-Cukalovic Ida J,Vunduk Jovana D,Nikicevic Ninoslav J,Nedovic Viktor A},
year={2015},
title={Raspberry wine fermentation with suspended and immobilized yeast cells of two strains of Saccharomyces cerevisiae},
journal={YEAST},
volume={32},
number={1},
pages={271-279},
document_type={Article},
} 

@ARTICLE{
author={Klaus Anita S,Kozarski Maja S,Vunduk Jovana D,Todorovic Nina M,Jakovljevic Dragica M,Zizak Zeljko S,Pavlovic Vladimir B,Levic Steva M,Niksic Miomir P,Van Griensven Leo JLD},
year={2015},
title={Biological potential of extracts of the wild edible Basidiomycete mushroom Grifola frondosa},
journal={FOOD RESEARCH INTERNATIONAL},
volume={67},
number={},
pages={272-283},
document_type={Article},
} 

@ARTICLE{
author={Zizak Zeljko S,Klaus Anita S,Kozarski Maja S,Vunduk Jovana D,Niksic Miomir P,Juranic Zorica D},
year={2014},
title={Antitumor activities of some macrofungi extracts},
journal={EUROPEAN JOURNAL OF CANCER},
volume={50},
number={},
pages={S30-S31},
document_type={Meeting Abstract},
} 

@ARTICLE{
author={Vunduk Jovana D,Klaus Anita S,Kozarski Maja S,Djordjevic Radovan,Jovanovic Ljubinko B,Niksic Miomir P},
year={2014},
title={Zeolites as Possible Biofortifiers in Maitake Cultivation},
journal={ARCHIVES OF BIOLOGICAL SCIENCES},
volume={66},
number={1},
pages={123-129},
document_type={Article},
}