@ARTICLE{
author={Demirovic-Bajrami Dunja,Dervida Ruzica,Radosavac Adriana,Vuksanovic Nikola D,Matovic Stefana},
year={2025},
title={What makes tourists go green? A multidimensional exploration of pro-environmental behavior predictors},
journal={JOURNAL OF HOSPITALITY AND TOURISM INSIGHTS},
volume={},
number={},
pages={-},
document_type={Article; Early Access},
} 

@ARTICLE{
author={Obradovic Valentina,Ergovic-Ravancic Maja,Marcetic Helena,Vuksanovic Nikola D,Skrabal Svjetlana},
year={2024},
title={Development of Nutrient Rich Morning Meals for Students by Concept of Tapas},
journal={FOODS},
volume={13},
number={21},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Vuksanovic Nikola D,Demirovic-Bajrami Dunja,Petrovic Marko DO,Radovanovic Milan M,Malinovic-Milicevic Slavica B,Radosavac Adriana,Obradovic Valentina,Ergovic-Ravancic Maja},
year={2024},
title={The Role of Culinary Tourism in Local Marketplace Business-New Outlook in the Selected Developing Area},
journal={AGRICULTURE-BASEL},
volume={14},
number={1},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Vukolic Dragan,Gajic Tamara M,Petrovic Marko DO,Bugarcic Jovan D,Spasojevic Ana,Veljovic Sonja P,Vuksanovic Nikola D,Bugarcic Marina D,Zrnic Milos,Knezevic Snezana,Rakic Sandra R,Draskovic Bojana B,Petrovic Tijana},
year={2023},
title={Development of the Concept of Sustainable Agro-Tourism Destinations-Exploring the Motivations of Serbian Gastro-Tourists},
journal={SUSTAINABILITY},
volume={15},
number={3},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Demirovic-Bajrami Dunja,Petrovic Marko DO,Sekulic Dejan B,Radovanovic Milan M,Blesic Ivana V,Vuksanovic Nikola D,Cimbaljevic Marija,Tretiakova Tatiana N},
year={2022},
title={Significance of the Work Environment and Personal Resources for Employees' Well-Being at Work in the Hospitality Sector},
journal={INTERNATIONAL JOURNAL OF ENVIRONMENTAL RESEARCH AND PUBLIC HEALTH},
volume={19},
number={23},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Gajic Tamara M,Petrovic Marko DO,Blesic Ivana V,Vukolic Dragan,Milovanovic Ilija Z,Radovanovic Milan M,Vukovic Darko B,Kostic Marija M,Vuksanovic Nikola D,Malinovic-Milicevic Slavica B},
year={2022},
title={COVID-19 certificate as a cutting-edge issue in changing the perception of restaurants' visitors-Illustrations from Serbian urban centers},
journal={FRONTIERS IN PSYCHOLOGY},
volume={13},
number={},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Vuksanovic Nikola D,Demirovic-Bajrami Dunja,Petrovic Marko DO,Jotanovic-Raletic Sasa,Radivojevic Goran},
year={2022},
title={Knowledge about food safety and handling practices - Lessons from the Serbian public universities},
journal={ZDRAVSTVENO VARSTVO},
volume={61},
number={3},
pages={145-154},
document_type={Article},
} 

@ARTICLE{
author={Demirovic-Bajrami Dunja,Vuksanovic Nikola D,Petrovic Marko DO,Tretiakova Tatiana N},
year={2022},
title={Competencies of a Museum Guide as Predictors of Visitors' Learning Outcomes: A Case from Canada},
journal={JOURNAL OF MUSEUM EDUCATION},
volume={47},
number={2},
pages={251-262},
document_type={Article},
} 

@ARTICLE{
author={Vuksanovic Nikola D,Demirovic-Bajrami Dunja,Petrovic Marko DO,Grigorieva Elena M},
year={2021},
title={QR codes as a tool for receiving feedback about guests' satisfaction at destinations},
journal={JOURNAL OF PLACE MANAGEMENT AND DEVELOPMENT},
volume={14},
number={1},
pages={19-31},
document_type={Article},
} 

@ARTICLE{
author={Raletic-Jotanovic Sasa,Sudarevic Tomislav,Grubor Aleksandar,Katic Andrea V,Vuksanovic Nikola D},
year={2019},
title={Consumers' Environmental Management of Waste Analysis of the Former Yugoslavian Republics},
journal={APPLIED ECOLOGY AND ENVIRONMENTAL RESEARCH},
volume={17},
number={4},
pages={7229-7248},
document_type={Article},
} 

@ARTICLE{
author={Vuksanovic Nikola D,Tesanovic Dragan V,Kalenjuk Bojana M,Portic Milijanko J},
year={2019},
title={Gender, Age and Education Differences in Food Consumption Within a Region: Case Studies of Belgrade and Novi Sad (Serbia)},
journal={ACTA GEOGRAPHICA SLOVENICA-GEOGRAFSKI ZBORNIK},
volume={59},
number={2},
pages={71-80},
document_type={Article},
} 

@ARTICLE{
author={Demirovic Dunja,Radovanovic Milan M,Petrovic Marko DO,Cimbaljevic Marija,Vuksanovic Nikola D,Vukovic Darko B},
year={2018},
title={Environmental and Community Stability of a Mountain Destination: An Analysis of Residents ' Perception},
journal={SUSTAINABILITY},
volume={10},
number={1},
pages={-},
document_type={Article},
} 

