@ARTICLE{
author={Vujic Tamara B,Cvijanovic Drago V,Vujic Milan},
year={2024},
title={Characteristic of Traditional Gastronomy in the Function of Creating Tourist Loyalty Towards the Destination},
journal={EKONOMIKA POLJOPRIVREDA-ECONOMICS OF AGRICULTURE},
volume={71},
number={4},
pages={1339-1354},
document_type={Article},
} 

@ARTICLE{
author={Rajnovic Ljiljana,Vujic Tamara B,Vujic Milan},
year={2023},
title={Socially Responsible Business with Reference to Agricultural Farms},
journal={EKONOMIKA POLJOPRIVREDA-ECONOMICS OF AGRICULTURE},
volume={70},
number={4},
pages={1089-1100},
document_type={Article},
} 

@ARTICLE{
author={Anicic Jugoslav,Vujic Milan,Anicic Dusan,Vojinovic Zeljko M},
year={2023},
title={Serbian Agrarian Policy in the Vortex of High Inflation and Geopolitical Risks},
journal={EKONOMIKA POLJOPRIVREDA-ECONOMICS OF AGRICULTURE},
volume={70},
number={1},
pages={309-321},
document_type={Review},
} 

@ARTICLE{
author={Gajic Tamara M,Zrnic Milos,Vujic Tamara B,Vujic Milan,Stojanovic Djordje},
year={2022},
title={Gastronomy Offer in a Function of Creation and Co-Creation of a Recognized Hotel Brand - Illustrations from Hotel Crni Vrh},
journal={EKONOMIKA POLJOPRIVREDA-ECONOMICS OF AGRICULTURE},
volume={69},
number={3},
pages={749-763},
document_type={Article},
} 

@ARTICLE{
author={Zrnic Milos,Kilibarda Natasa,Brdar Ivana,Vujic Milan,Stojanovic Djordje},
year={2021},
title={Food Safety and Eating Habits During Pandemic Covid-19 in the Republic of Serbia},
journal={EKONOMIKA POLJOPRIVREDA-ECONOMICS OF AGRICULTURE},
volume={68},
number={4},
pages={895-910},
document_type={Article},
} 

@ARTICLE{
author={Matic Nemanja,Djordjevic Snezana,Vujic Milan},
year={2019},
title={Contemporary Basis of Rural Tourism Development in Sumadija District},
journal={EKONOMIKA POLJOPRIVREDA-ECONOMICS OF AGRICULTURE},
volume={66},
number={3},
pages={869-888},
document_type={Article},
}