@ARTICLE{
author={Ilic Marko D,Pastor Kristian A,Ilic Aleksandra D,Vasic Mirjana A,Nastic Natasa M,Vujic Djura N,Acanski Marijana M},
year={2023},
title={Legume Fingerprinting through Lipid Composition: Utilizing GC/MS with Multivariate Statistics},
journal={FOODS},
volume={12},
number={24},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Ilic Marko D,Pastor Kristian A,Romanic Ranko S,Vujic Djura N,Acanski Marijana M},
year={2023},
title={A GC-MS based Fatty Acid Profiling Approach for Uncovering the Composition of Edible Oil Blends},
journal={FOOD ANALYTICAL METHODS},
volume={16},
number={6},
pages={1149-1155},
document_type={Article},
} 

@ARTICLE{
author={Ilic Marko D,Pastor Kristian A,Romanic Ranko S,Vujic Djura N,Acanski Marijana M},
year={2022},
title={A New Challenge in Food Authenticity: Application of a Novel Mathematical Model for Rapid Quantification of Vegetable Oil Blends by Gas Chromatography - Mass Spectrometry (GC-MS)},
journal={ANALYTICAL LETTERS},
volume={55},
number={17},
pages={2752-2763},
document_type={Article},
} 

@ARTICLE{
author={Pastor Kristian A,Ilic Marko D,Kojic Jovana S,Acanski Marijana M,Vujic Djura N},
year={2022},
title={Classification of Cereal Flour by Gas Chromatography - Mass Spectrometry (GC-MS) Liposoluble Fingerprints and Automated Machine Learning},
journal={ANALYTICAL LETTERS},
volume={55},
number={14},
pages={2220-2226},
document_type={Article},
} 

@ARTICLE{
author={Pastor Kristian A,Ilic Marko D,Vujic Djura N,Jovanovic Djordje,Acanski Marijana M},
year={2020},
title={Characterization of Fatty Acids in Cereals and Oilseeds from the Republic of Serbia by Gas Chromatography - Mass Spectrometry (GC/MS) with Chemometrics},
journal={ANALYTICAL LETTERS},
volume={53},
number={8},
pages={1177-1189},
document_type={Article},
} 

@ARTICLE{
author={Pastor Kristian A,Acanski Marijana M,Vujic Djura N,Kojic Predrag S},
year={2019},
title={A rapid dicrimination of wheat, walnut and hazelnut flour samples using chemometric algorithms on GC/MS data},
journal={JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION},
volume={13},
number={4},
pages={2961-2969},
document_type={Article},
} 

@ARTICLE{
author={Pastor Kristian A,Vujasinovic Vesna B,Marjanovic-Jeromela Ana M,Vujic Djura N,Jovanovic Djordje,Acanski Marijana M},
year={2019},
title={Gas chromatography-mass spectrometry system applied to determine botanical origin of various types of edible vegetable oils},
journal={JOURNAL OF THE SERBIAN CHEMICAL SOCIETY},
volume={84},
number={9},
pages={1017-1025},
document_type={Article},
} 

@ARTICLE{
author={Pastor Kristian A,Pezo Lato L,Vujic Djura N,Jovanovic Djordje,Acanski Marijana M},
year={2018},
title={Discriminating cereal and pseudocereal species using a binary system of GC-MS data - A pattern recognition approach},
journal={JOURNAL OF THE SERBIAN CHEMICAL SOCIETY},
volume={83},
number={3},
pages={317-329},
document_type={Article},
} 

@ARTICLE{
author={Pastor Kristian A,Acanski Marijana M,Vujic Djura N,Kondic-Spika Ankica Dj},
year={2016},
title={Binary Simple Sugar Profiling in Corn and Small Grain Flour Authentication Using GC/EI-qMS Approach},
journal={CHROMATOGRAPHIA},
volume={79},
number={21-22},
pages={1553-1559},
document_type={Article},
} 

@ARTICLE{
author={Pastor Kristian A,Acanski Marijana M,Vujic Djura N,Jovanovic Djordje,Wienkoop Stefanie},
year={2016},
title={Authentication of Cereal Flours by Multivariate Analysis of GC-MS Data},
journal={CHROMATOGRAPHIA},
volume={79},
number={19-20},
pages={1387-1393},
document_type={Article},
} 

@ARTICLE{
author={Pastor Kristian A,Acanski Marijana M,Vujic Djura N,Bekavac Goran F,Milovac Snezana M,Kravic Snezana Z},
year={2016},
title={Rapid Method for Small Grain and Corn Flour Authentication Using GC/EI-MS and Multivariate Analysis},
journal={FOOD ANALYTICAL METHODS},
volume={9},
number={2},
pages={443-450},
document_type={Article},
} 

@ARTICLE{
author={Psodorov Djordje B,Acanski Marijana M,Psodorov Dragan D,Vujic Djura N,Pastor Kristian A},
year={2015},
title={Determination of the content of buckwheat and wheat flours in bread using GC-MS and multivariate analysis},
journal={JOURNAL OF FOOD AND NUTRITION RESEARCH},
volume={54},
number={2},
pages={179-183},
document_type={Article},
} 

@ARTICLE{
author={Psodorov Djordje B,Acanski Marijana M,Vujic Djura N,Brkljaca Jovana S,Psodorov Dragan D},
year={2015},
title={Homogenity of Oil and Sugar Components of Flour Amaranth Investigated by Gc-Ms},
journal={CHEMICAL INDUSTRY & CHEMICAL ENGINEERING QUARTERLY},
volume={21},
number={1},
pages={71-76},
document_type={Article},
} 

@ARTICLE{
author={Acanski Marijana M,Vujic Djura N,Psodorov Djordje B},
year={2015},
title={Practical method for the confirmation of authentic flours of different types of cereals and pseudocereals},
journal={FOOD CHEMISTRY},
volume={172},
number={},
pages={314-317},
document_type={Article},
} 

@ARTICLE{
author={Bodroza-Solarov Marija I,Vujic Djura N,Acanski Marijana M,Pezo Lato L,Filipcev Bojana V,Mladenov Novica},
year={2014},
title={Characterization of the liposoluble fraction of common wheat (Triticum aestivum) and spelt (T. aestivum ssp. spelta) flours using multivariate analysis},
journal={JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE},
volume={94},
number={13},
pages={2613-2617},
document_type={Article},
} 

@ARTICLE{
author={Acanski Marijana M,Vujic Djura N},
year={2014},
title={Comparing sugar components of cereal and pseudocereal flour by GC-MS analysis},
journal={FOOD CHEMISTRY},
volume={145},
number={},
pages={743-748},
document_type={Article},
} 

@ARTICLE{
author={Vuckovic Jovana N,Bodroza-Solarov Marija I,Vujic Djura N,Bocarov-Stancic Aleksandra,Bagi Ferenc F},
year={2013},
title={The protective effect of hulls on the occurrence of Alternaria mycotoxins in spelt wheat},
journal={JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE},
volume={93},
number={8},
pages={1996-2001},
document_type={Article},
} 

@ARTICLE{
author={Vujic Djura N,Acanski Marijana M,Bodroza-Solarov Marija I,Hristov Nikola S,Krunic Milica N},
year={2012},
title={Performance of Gc-Ms Analysis for Differentiation of Various Types of Flour by Creating Dendrogram of Liposoluble Extract},
journal={CHEMICAL INDUSTRY & CHEMICAL ENGINEERING QUARTERLY},
volume={18},
number={4},
pages={555-561},
document_type={Article},
} 

@ARTICLE{
author={Redzepovic Azra S,Acanski Marijana M,Vujic Djura N,Lazic Vera L},
year={2012},
title={Determination of Carbonyl Compounds (Acetaldehyde and Formaldehyde) in Polyethylene Terephthalate Containers Designated for Water Conservation},
journal={CHEMICAL INDUSTRY & CHEMICAL ENGINEERING QUARTERLY},
volume={18},
number={2},
pages={155-161},
document_type={Article},
} 

@ARTICLE{
author={Acanski Marijana M,Vujic Djura N,Jovanovic-Santa Suzana S},
year={2011},
title={Separation and Lipophilicity of Some New Steroid Derivatives in Normal- and Reversed-Phase High Performance Liquid Chromatography},
journal={CHEMICAL INDUSTRY & CHEMICAL ENGINEERING QUARTERLY},
volume={17},
number={4},
pages={535-542},
document_type={Article},
} 

@ARTICLE{
author={Acanski Marijana M,Dobrijevic Jelena P,Redzepovic Azra S,Vujic Djura N,Sakac Marija N,Jovanovic-Santa Suzana S},
year={2010},
title={Reversed Phase-Behaviour of 16,17-Secoestrone Derivatives in LC},
journal={CHROMATOGRAPHIA},
volume={71},
number={9-10},
pages={913-916},
document_type={Article},
} 

@ARTICLE{
author={Acanski Marijana M,Dobrijevic Jelena P,Redzepovic Azra S,Vujic Djura N,Jovanovic-Santa Suzana S},
year={2009},
title={Normal- and Reversed-Phase Behaviour of 16,17-Secoestrone Derivatives on Cyanopropyl-Bonded Silica Gel},
journal={CHROMATOGRAPHIA},
volume={70},
number={11-12},
pages={1679-1683},
document_type={Article},
} 

@ARTICLE{
author={Pejin Jelena D,Grujic Olgica S,Canadanovic-Brunet Jasna M,Vujic Djura N,Tumbas Vesna T},
year={2009},
title={Investigation of Phenolic Acids Content and Antioxidant Activity in Malt Production},
journal={JOURNAL OF THE AMERICAN SOCIETY OF BREWING CHEMISTS},
volume={67},
number={2},
pages={81-88},
document_type={Article},
} 

@ARTICLE{
author={Cirin-Novta Vera,Kuhajda Ksenija N,Kevresan Slavko E,Kandrac Julijan E,Grbovic Ljubica M,Vujic Djura N},
year={2006},
title={Microwave-assisted preparation of naphthenic acid esters},
journal={JOURNAL OF THE SERBIAN CHEMICAL SOCIETY},
volume={71},
number={12},
pages={1263-1268},
document_type={Article},
} 

@ARTICLE{
author={Petkovic Stojan M,Simic Milan A,Vujic Djura N},
year={2005},
title={Postmortem production of ethanol in different tissues under controlled experimental conditions},
journal={JOURNAL OF FORENSIC SCIENCES},
volume={50},
number={1},
pages={204-208},
document_type={Article},
} 

@ARTICLE{
author={Petkovic Stojan M,Simic Milan A,Vujic Djura N},
year={2003},
title={Postmortal production of ethanol in tissues under controlled experimental conditions},
journal={FORENSIC SCIENCE INTERNATIONAL},
volume={136},
number={},
pages={226-227},
document_type={Meeting Abstract},
} 

@ARTICLE{
author={Budakov Branislav M,Simic Milan A,Tasic Milos M,Vujic Djura N},
year={2000},
title={Unusual cases of suicide among health care workers},
journal={JOURNAL OF FORENSIC SCIENCES},
volume={45},
number={4},
pages={923-925},
document_type={Article},
} 

@ARTICLE{
author={Zekovic Zoran P,Lepojevic Zika D,Vujic Djura N},
year={2000},
title={Supercritical extraction of thyme (Thymus vulgaris L.)},
journal={CHROMATOGRAPHIA},
volume={51},
number={3-4},
pages={175-179},
document_type={Article},
}