@ARTICLE{
author={Perovic Dragan,Kraljevic-Balalic Marija M,Balalic Igor M,Milovanovic Milivoje S,Milivojevic Jelena Z,Surlan-Momirovic Gordana,Vujacic Vesna,Prodanovic Slaven A,Radinovic Irena},
year={2025},
title={Genetics of Phosphorus, Potassium, Magnesium and Calcium Content for Barley Grain Improvement},
journal={JOURNAL OF ANIMAL AND PLANT SCIENCES-JAPS},
volume={35},
number={4},
pages={1101-1111},
document_type={Article},
} 

@ARTICLE{
author={Filipovic Vladimir S,Filipovic Jelena S,Loncar Biljana Lj,Knezevic Violeta M,Nicetin Milica R,Vujacic Vesna},
year={2022},
title={Modeling the Effects of Osmotic Dehydration Pretreatment Parameters and Lyophilization Kinetics on Mass Transfer and Selected Nutritive Parameters of Peaches},
journal={PERIODICA POLYTECHNICA-CHEMICAL ENGINEERING},
volume={},
number={},
pages={-},
document_type={Article; Early Access},
} 

@ARTICLE{
author={Pleadin Jelka,Lesic Tina,Vujacic Vesna,Milicevic Dragan R,Buneta Anamarija,Susnic Sasa,Lukanic Ingrid,Kresic Greta},
year={2021},
title={Comparison of Chemical Composition and Fatty Acid Profile of Traditional Meat Products from Croatia and Montenegro},
journal={JOURNAL OF FOOD QUALITY},
volume={2021},
number={},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Filipovic Ivana B,Markov Sinisa L,Filipovic Vladimir S,Filipovic Jelena S,Vujacic Vesna,Pezo Lato L},
year={2019},
title={The effects of the osmotic dehydration parameters on reduction of selected microorganisms on chicken meat},
journal={JOURNAL OF FOOD PROCESSING AND PRESERVATION},
volume={43},
number={10},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Vujacic Vesna,Surlan-Momirovic Gordana,Perovic Dragan,Nikolic Aleksandar},
year={2014},
title={Variability, Heritability and Classification of Amaranthus L. Genotypes by Chierarchical Analysis},
journal={ROMANIAN AGRICULTURAL RESEARCH},
volume={31},
number={},
pages={59-67},
document_type={Article},
}