@ARTICLE{
author={Stanojevic Sladjana P,Barac Miroljub B,Pesic Mirjana B,Vucelic-Radovic Biljana V},
year={2021},
title={Energy value and bioactive proteins of inulin-enriched tofu produced by hydrothermal process with chymosin-pepsin rennet},
journal={INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY},
volume={56},
number={11},
pages={5560-5568},
document_type={Article},
} 

@ARTICLE{
author={Marjanovic Milena N,Jovanovic Zorica B,Vucelic-Radovic Biljana V,Savic Sladjana K,Petrovic Ivana,Stikic Radmila I},
year={2021},
title={A biochemical and proteomic approach to the analysis of tomato mutant fruit growth},
journal={BOTANICA SERBICA},
volume={45},
number={1},
pages={71-85},
document_type={Article},
} 

@ARTICLE{
author={Stanojevic Sladjana P,Barac Miroljub B,Pesic Mirjana B,Vucelic-Radovic Biljana V},
year={2020},
title={Protein composition and textural properties of inulin-enriched tofu produced by hydrothermal process},
journal={LWT-FOOD SCIENCE AND TECHNOLOGY},
volume={126},
number={},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Marinkovic Jelena B,Bjelic Dragana Dj,Djordjevic Vuk B,Balesevic-Tubic Svetlana,Josic Dragana Lj,Vucelic-Radovic Biljana V},
year={2019},
title={Performance of different Bradyrhizobium strains in root nodule symbiosis under drought stress},
journal={ACTA PHYSIOLOGIAE PLANTARUM},
volume={41},
number={3},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Poleksic Dajana T,Pavlicevic Milica Z,Rakovic-Simic Jelena M,Rac Vladislav A,Vucelic-Radovic Biljana V,Rakic Vesna M},
year={2018},
title={The extraction of antioxidative compounds from rusks enriched with millet flour (Panicum miliaceum L.)},
journal={JOURNAL OF THE SERBIAN CHEMICAL SOCIETY},
volume={83},
number={6},
pages={723-732},
document_type={Article},
} 

@ARTICLE{
author={Pavlicevic Milica Z,Tomic Milos D,Djonlagic Jasna A,Stanojevic Sladjana P,Vucelic-Radovic Biljana V},
year={2018},
title={Evaluation of Variation in Protein Composition on Solubility, Emulsifying and Gelling Properties of Soybean Genotypes Synthesizing ' Subunit},
journal={JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY},
volume={95},
number={2},
pages={123-134},
document_type={Article},
} 

@ARTICLE{
author={Seslija Aleksandra,Vucelic-Radovic Biljana V,Stanojevic Sladjana P,Savic Jasna Z,Rancic Dragana V,Pecinar Ilinka M,Kandic Vesna G,Dodig Dejan B},
year={2017},
title={Water-soluble carbohydrates accumulation in peduncle of wheat and its relationship to morpho-anatomical and productive traits},
journal={ZEMDIRBYSTE-AGRICULTURE},
volume={104},
number={2},
pages={165-172},
document_type={Article},
} 

@ARTICLE{
author={Stanojevic Sladjana P,Barac Miroljub B,Pesic Mirjana B,Vucelic-Radovic Biljana V},
year={2017},
title={Distribution of beta-amylase and lipoxygenase in soy protein products obtained during tofu production},
journal={HEMIJSKA INDUSTRIJA},
volume={71},
number={2},
pages={119-126},
document_type={Article},
} 

@ARTICLE{
author={Dodig Dejan B,Rancic Dragana V,Vucelic-Radovic Biljana V,Zoric Miroslav Z,Savic Jasna Z,Kandic Vesna G,Pecinar Ilinka M,Stanojevic Sladjana P,Seslija Aleksandra,Vassilev D,Pekic-Quarrie Sofija},
year={2017},
title={Response of wheat plants under post-anthesis stress induced by defoliation: II. Contribution of peduncle morpho-anatomical traits and carbon reserves to grain yield},
journal={JOURNAL OF AGRICULTURAL SCIENCE},
volume={155},
number={3},
pages={475-493},
document_type={Article},
} 

@ARTICLE{
author={Dodig Dejan B,Savic Jasna Z,Kandic Vesna G,Zoric Miroslav Z,Vucelic-Radovic Biljana V,Popovic Aleksandra M,Quarrie Steve A},
year={2016},
title={Responses of Wheat Plants Under Post-Anthesis Stress Induced by Defoliation: I. Contribution of Agro-Physiological Traits to Grain Yield},
journal={EXPERIMENTAL AGRICULTURE},
volume={52},
number={2},
pages={203-223},
document_type={Article},
} 

@ARTICLE{
author={Marjanovic Milena N,Jovanovic Zorica B,Stikic Radmila I,Vucelic-Radovic Biljana V},
year={2015},
title={The Effect of Partial Root-Zone Drying on Tomato Fruit Growth},
journal={AGRICULTURE AND CLIMATE CHANGE - ADAPTING CROPS TO INCREASED UNCERTAINTY (AGRI 2015)},
volume={29},
number={},
pages={87-87},
document_type={Proceedings Paper},
} 

@ARTICLE{
author={Stanojevic Sladjana P,Barac Miroljub B,Pesic Mirjana B,Zilic Sladjana M,Kresovic Mirjana M,Vucelic-Radovic Biljana V},
year={2014},
title={Mineral Elements, Lipoxygenase Activity, and Antioxidant Capacity of Okara as a Byproduct in Hydrothermal Processing of Soy Milk},
journal={JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY},
volume={62},
number={36},
pages={9017-9023},
document_type={Article},
} 

@ARTICLE{
author={Stanojevic Sladjana P,Barac Miroljub B,Pesic Mirjana B,Jankovic Vanja S,Vucelic-Radovic Biljana V},
year={2013},
title={Bioactive Proteins and Energy Value of Okara as a Byproduct in Hydrothermal Processing of Soy Milk},
journal={JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY},
volume={61},
number={38},
pages={9210-9219},
document_type={Article},
} 

@ARTICLE{
author={Pavlicevic Milica Z,Stanojevic Sladjana P,Vucelic-Radovic Biljana V},
year={2013},
title={Influence of extraction method on protein profile of soybeans},
journal={HEMIJSKA INDUSTRIJA},
volume={67},
number={4},
pages={687-694},
document_type={Article},
} 

@ARTICLE{
author={Marinkovic Jelena B,Djordjevic Vuk B,Balesevic-Tubic Svetlana,Bjelic Dragana Dj,Vucelic-Radovic Biljana V,Josic Dragana Lj},
year={2013},
title={Osmotic Stress Tolerance, Pgp Traits and Rapd Analysis of Bradyrhizobium Japonicum Strains},
journal={GENETIKA-BELGRADE},
volume={45},
number={1},
pages={75-86},
document_type={Article},
} 

@ARTICLE{
author={Demin Mirjana A,Vucelic-Radovic Biljana V,Banjac Nebojsa R,Nikolaevna Tipsina Neli,Milovanovic Mirjana M},
year={2013},
title={Buckwheat and Quinoa seeds as supplements in wheat bread production},
journal={HEMIJSKA INDUSTRIJA},
volume={67},
number={1},
pages={115-121},
document_type={Article},
} 

@ARTICLE{
author={Stanojevic Sladjana P,Barac Miroljub B,Pesic Mirjana B,Vucelic-Radovic Biljana V},
year={2012},
title={Composition of Proteins in Okara as a Byproduct in Hydrothermal Processing of Soy Milk},
journal={JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY},
volume={60},
number={36},
pages={9221-9228},
document_type={Article},
} 

@ARTICLE{
author={Marjanovic Milena N,Stikic Radmila I,Vucelic-Radovic Biljana V,Savic Sladjana K,Jovanovic Zorica B,Bertin Nadia,Faurobert Mireille},
year={2012},
title={Growth and Proteomic Analysis of Tomato Fruit Under Partial Root-Zone Drying},
journal={OMICS-A JOURNAL OF INTEGRATIVE BIOLOGY},
volume={16},
number={6},
pages={343-356},
document_type={Article},
} 

@ARTICLE{
author={Stikic Radmila I,Glamoclija Djordje N,Demin Mirjana A,Vucelic-Radovic Biljana V,Jovanovic Zorica B,Milojkovic-Opsenica Dusanka M,Jacobsen Sven-Erik,Milovanovic Mirjana M},
year={2012},
title={Agronomical and nutritional evaluation of quinoa seeds (Chenopodium quinoa Willd.) as an ingredient in bread formulations},
journal={JOURNAL OF CEREAL SCIENCE},
volume={55},
number={2},
pages={132-138},
document_type={Article},
} 

@ARTICLE{
author={Stanojevic Sladjana P,Barac Miroljub B,Pesic Mirjana B,Vucelic-Radovic Biljana V},
year={2011},
title={Assessment of Soy Genotype and Processing Method on Quality of Soybean Tofu},
journal={JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY},
volume={59},
number={13},
pages={7368-7376},
document_type={Article},
} 

@ARTICLE{
author={Surdyk N,Cary L,Blagojevic Srdjan D,Jovanovic Zorica B,Stikic Radmila I,Vucelic-Radovic Biljana V,Zarkovic Branka M,Sandei L,Pettenati M,Kloppmann W},
year={2010},
title={Impact of irrigation with treated low quality water on the heavy metal contents of a soil-crop system in Serbia},
journal={AGRICULTURAL WATER MANAGEMENT},
volume={98},
number={3},
pages={451-457},
document_type={Article},
} 

@ARTICLE{
author={Jovanovic Zorica B,Stikic Radmila I,Vucelic-Radovic Biljana V,Paukovic Milena,Brocic Zoran,Matovic Gordana,Rovcanin Sead,Mojevic Mirjana},
year={2010},
title={Partial root-zone drying increases WUE, N and antioxidant content in field potatoes},
journal={EUROPEAN JOURNAL OF AGRONOMY},
volume={33},
number={2},
pages={124-131},
document_type={Article},
} 

@ARTICLE{
author={Milovanovic Mirjana M,Zivkovic Dusan M,Vucelic-Radovic Biljana V},
year={2010},
title={Antioxidant Effects of Glechoma hederacea as a Food Additive},
journal={NATURAL PRODUCT COMMUNICATIONS},
volume={5},
number={1},
pages={61-63},
document_type={Article},
} 

@ARTICLE{
author={Brocic Zoran,Jovanovic Zorica B,Stikic Radmila I,Vucelic-Radovic Biljana V,Mojevic Mirjana},
year={2009},
title={Partial root drying: new approach for potato irrigation},
journal={CEREAL RESEARCH COMMUNICATIONS},
volume={37},
number={},
pages={229-232},
document_type={Proceedings Paper},
} 

@ARTICLE{
author={Savic Sladjana K,Stikic Radmila I,Vucelic-Radovic Biljana V,Bogicevic Biljana,Jovanovic Zorica B,Hadzi-Taskovic Sukalovic Vesna},
year={2008},
title={Comparative effects of regulated deficit irrigation (RDI) and partial root-zone drying (PRD) on growth and cell wall peroxidase activity in tomato fruits},
journal={SCIENTIA HORTICULTURAE},
volume={117},
number={1},
pages={15-20},
document_type={Article},
} 

@ARTICLE{
author={Stanojevic Sladjana P,Vucelic-Radovic Biljana V,Stikic Radmila I},
year={2007},
title={Biochemical regulation of tomato fruit growth},
journal={COMPARATIVE BIOCHEMISTRY AND PHYSIOLOGY A-MOLECULA},
volume={146},
number={4},
pages={S274-S274},
document_type={Meeting Abstract},
} 

@ARTICLE{
author={Pesic Mirjana B,Vucelic-Radovic Biljana V,Barac Miroljub B,Stanojevic Sladjana P,Nedovic Viktor A},
year={2007},
title={Influence of different genotypes on trypsin inhibitor levels and activity in soybeans},
journal={SENSORS},
volume={7},
number={1},
pages={67-74},
document_type={Article},
} 

@ARTICLE{
author={Vucelic-Radovic Biljana V,Nesic Vjaceslav M,Demin Mirjana A,Milovanovic Mirjana M},
year={2006},
title={The B group vitamins and mineral elements in the selective removal of wheat kernel layers},
journal={NATURAL PRODUCT COMMUNICATIONS},
volume={1},
number={11},
pages={997-1002},
document_type={Article},
} 

@ARTICLE{
author={Pesic Mirjana B,Vucelic-Radovic Biljana V,Barac Miroljub B,Stanojevic Sladjana P},
year={2005},
title={The influence of genotypic variation in protein composition on emulsifying properties of soy proteins},
journal={JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY},
volume={82},
number={9},
pages={667-672},
document_type={Article},
} 

@ARTICLE{
author={Blanusa T,Stikic Radmila I,Vucelic-Radovic Biljana V,Barac Miroljub B,Velickovic D},
year={2000},
title={Dynamics of seed protein biosynthesis in two soybean genotypes differing in drought susceptibility},
journal={BIOLOGIA PLANTARUM},
volume={43},
number={1},
pages={55-59},
document_type={Article},
}