@ARTICLE{
author={Mandura-Jaric Ana,Haramustek Laura,Seremet Danijela,Vojvodic-Cebin Aleksandra,Petrovic Predrag M,Jokic Stela,Aladic Krunoslav,Zizek Krunoslav,Vrsaljko Domagoj,Komes Drazenka},
year={2026},
title={Tailoring functional properties of gum Arabic and partially hydrolyzed guar gum-based delivery systems for phenylethanoid glycosides from Mountain Germander (Teucrium montanum L.)},
journal={JOURNAL OF FOOD ENGINEERING},
volume={404},
number={},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Mandura-Jaric Ana,Petrovic Predrag M,Domazet-Jurasin Darija,Vrsaljko Domagoj,Nizic-Nodilo Laura,Kuzmic Suncica,Kovacevic Monika,Logarusic Marijan,Slivac Igor,Komes Drazenka},
year={2024},
title={Electrospun Pullulan/Hemp Protein Nanohybrids for Sustained Release of Phenylethanoid Glycosides},
journal={FOOD AND BIOPROCESS TECHNOLOGY},
volume={},
number={},
pages={-},
document_type={Article; Early Access},
} 

@ARTICLE{
author={Mandura-Jaric Ana,Haramustek Laura,Nizic-Nodilo Laura,Vrsaljko Domagoj,Petrovic Predrag M,Kuzmic Suncica,Jozinovic Antun,Aladic Krunoslav,Jokic Stela,Seremet Danijela,Vojvodic-Cebin Aleksandra,Komes Drazenka},
year={2024},
title={A Novel Approach to Serving Plant-Based Confectionery-The Employment of Spray Drying in the Production of Carboxymethyl Cellulose-Based Delivery Systems Enriched with <i>Teucrium montanum</i> L. Extract},
journal={FOODS},
volume={13},
number={3},
pages={-},
document_type={Article},
}