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author={Roasto Mati,Bonardi Silvia,Maesaar Mihkel,Alban Lis,Gomes-Neves Eduarda,Vieira-Pinto Madalena,Vagsholm Ivar,Elias Terje,Lindegaard Lene Lund,Blagojevic Bojan J},
year={2023},
title={Salmonella enterica prevalence, serotype diversity, antimicrobial resistance and control in the European pork production chain},
journal={TRENDS IN FOOD SCIENCE & TECHNOLOGY},
volume={131},
number={},
pages={210-219},
document_type={Article},
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@ARTICLE{
author={Kuruca Ljiljana,Belluco Simone,Vieira-Pinto Madalena,Antic Dragan,Blagojevic Bojan J},
year={2023},
title={Current control options and a way towards risk-based control of Toxoplasma gondii in the meat chain},
journal={FOOD CONTROL},
volume={146},
number={},
pages={-},
document_type={Article},
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@ARTICLE{
author={Ferri Maurizio,Blagojevic Bojan J,Maurer Patric,Hengl Brigita,Guldimann Claudia,Mojsova Sandra,Sakaridis Ioannis,Antunovic Boris,Gomes-Neves Eduarda,Zdolec Nevijo,Vieira-Pinto Madalena,Johler Sophia},
year={2023},
title={Risk based meat safety assurance system - An introduction to key concepts for future training of official veterinarians},
journal={FOOD CONTROL},
volume={146},
number={},
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document_type={Article},
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@ARTICLE{
author={Vieira-Pinto Madalena,Langkabel Nina,Santos Susana,Alban Lis,Laguna Jaime Gomez,Blagojevic Bojan J,Meemken Diana,Bonardi Silvia,Antunovic Boris,Ghidini Sergio,Maurer Patric,Alvseike Ole,Laukkanen-Ninios Riikka},
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@ARTICLE{
author={Antunovic Boris,Blagojevic Bojan J,Johler Sophia,Guldimann Claudia,Vieira-Pinto Madalena,Vagsholm Ivar,Meemken Diana,Alvseike Ole,Georgiev Milen,Alban Lis},
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journal={TRENDS IN FOOD SCIENCE & TECHNOLOGY},
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