@ARTICLE{
author={Wan-Mohtar Wan Abd Al Qadr Imad,Viegelmann Christina,Klaus Anita S,Lim Sarina Abdul Halim},
year={2017},
title={Antifungal-demelanizing properties and RAW264.7 macrophages stimulation of glucan sulfate from the mycelium of the mushroom Ganoderma lucidum},
journal={FOOD SCIENCE AND BIOTECHNOLOGY},
volume={26},
number={1},
pages={159-165},
document_type={Article},
}