@ARTICLE{
author={Djordjevic Natalija G,Karabegovic Ivana T,Stanojevic Jelena S,Sailovic Pero,Veskovic-Moracanin Slavica M,Savic Dragisa S,Danilovic Bojana R},
year={2026},
title={Potential of Chitosan-Based Basil Essential Oil Nanoparticles in Preventing Microbial Contamination of Beef},
journal={ANTIBIOTICS-BASEL},
volume={15},
number={5},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Veskovic-Moracanin Slavica M,Kureljusic Branislav I,Maletic Jelena,Kureljusic Jasna M,Jezdimirovic Nemanja V,Vasic Ana M,Milovanovic Bojan Z,Savic Bozidar M},
year={2026},
title={Hepatitis E in Wildlife: Emerging Threats to Human Health},
journal={VETERINARY SCIENCES},
volume={13},
number={2},
pages={-},
document_type={Review},
} 

@ARTICLE{
author={Veskovic-Moracanin Slavica M,Danilovic Bojana R,Milijasevic Milan P,Babic-Milijasevic Jelena A,Tambur Zoran Z,Moracanin Milica},
year={2025},
title={Probiotics, Prebiotics and Synbiotics for Combating Antimicrobial Resistance in the Food Chain},
journal={PROCESSES},
volume={13},
number={11},
pages={-},
document_type={Review},
} 

@ARTICLE{
author={Milijasevic Milan P,Veskovic-Moracanin Slavica M,Babic-Milijasevic Jelena A,Petrovic Jelena M,Nastasijevic Ivan},
year={2024},
title={Antimicrobial Resistance in Aquaculture: Risk Mitigation within the One Health Context},
journal={FOODS},
volume={13},
number={15},
pages={-},
document_type={Review},
} 

@ARTICLE{
author={Kureljusic Jasna M,Veskovic-Moracanin Slavica M,Djukic Dragutin A,Mandic Leka G,Djurovic Vesna M,Kureljusic Branislav I,Stojanova Marina T},
year={2024},
title={Comparative Study of Vermicomposting: Apple Pomace Alone and in Combination with Wheat Straw and Manure},
journal={AGRONOMY-BASEL},
volume={14},
number={6},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Veskovic-Moracanin Slavica M,Djukic Dragutin A,Velebit Branko M,Borovic Branka R,Milijasevic Milan P,Stojanova Monika},
year={2023},
title={Determination of antilisterial effect of some microbial isolates from traditional zlatar cheese during the fermentation of soft white cheese},
journal={FOOD SCIENCE AND TECHNOLOGY INTERNATIONAL},
volume={29},
number={5},
pages={529-540},
document_type={Article},
} 

@ARTICLE{
author={Kureljusic Branislav I,Savic Bozidar M,Jezdimirovic Nemanja V,Kureljusic Jasna M,Milicevic Vesna M,Karabasil Nedjeljko R,Veskovic-Moracanin Slavica M,Zutic Jadranka},
year={2020},
title={Seroprevalence of hepatitis E in pigs and wild boars in the region of the city Belgrade},
journal={JOURNAL OF INFECTION IN DEVELOPING COUNTRIES},
volume={14},
number={6},
pages={669-673},
document_type={Article},
} 

@ARTICLE{
author={Maskovic Pavle Z,Mira AC,Pavlovic Milan D,Vujosevic Mladen R,Blagojevic Jelena V,Djuric Milena R,Veskovic-Moracanin Slavica M,Djukic Dragutin A},
year={2016},
title={A Study on the Ethanolic Extract of Onosma aucheriana Biological and toxicological evaluation},
journal={REVISTA DE CHIMIE},
volume={67},
number={12},
pages={2511-2518},
document_type={Article},
} 

@ARTICLE{
author={Milijasevic Milan P,Babic Jelena A,Vranic Danijela V,Borovic Branka R,Veskovic-Moracanin Slavica M},
year={2016},
title={Quality attributes of chilled vacuum-packaged cold-smoked common carp (Cyprinus carpio) and cold-smoked bighead carp (Hypophthalmichthys nobilis) fillets},
journal={ACTA VETERINARIA BRNO},
volume={85},
number={2},
pages={195-203},
document_type={Article},
} 

@ARTICLE{
author={De Luka Silvio R,Ilic Andjelija Z,Jankovic Sasa D,Djordjevic Drago M,Cirkovic Sasa T,Milovanovic Ivan D,Stefanovic Srdjan,Veskovic-Moracanin Slavica M,Ristic-Djurovic Jasna L,Trbovich Alexander M},
year={2016},
title={Subchronic exposure to static magnetic field differently affects zinc and copper content in murine organs},
journal={INTERNATIONAL JOURNAL OF RADIATION BIOLOGY},
volume={92},
number={3},
pages={140-147},
document_type={Article},
} 

@ARTICLE{
author={Kurcubic Vladimir S,Vujic Jelena M,Ilicic Mirela D,Vranic Danijela V,Veskovic-Moracanin Slavica M,Maskovic Pavle Z},
year={2015},
title={Effect of plant extracts of Kitaibelia vitifolia on antioxidant activity, chemical characteristics, microbiological status and sensory properties of Pirotski Kachkaval cheese},
journal={HEMIJSKA INDUSTRIJA},
volume={69},
number={1},
pages={85-93},
document_type={Article},
} 

@ARTICLE{
author={Kureljusic Branislav I,Ivetic Vojin L,Savic Bozidar M,Kureljusic Jasna M,Jezdimirovic Nemanja V,Cvetojevic Djordje,Veskovic-Moracanin Slavica M,Stefanovic Srdjan,Juntes Polona,Jakic-Dimic Dobrila},
year={2014},
title={Melamine-Induced Nephrotoxicity in Weaned Piglets in Serbia},
journal={SLOVENIAN VETERINARY RESEARCH},
volume={51},
number={3},
pages={141-146},
document_type={Article},
} 

@ARTICLE{
author={Kurcubic Vladimir S,Maskovic Pavle Z,Vujic Jelena M,Vranic Danijela V,Veskovic-Moracanin Slavica M,Okanovic Djordje G,Lilic Slobodan},
year={2014},
title={Antioxidant and antimicrobial activity of Kitaibelia vitifolia extract as alternative to the added nitrite in fermented dry sausage},
journal={MEAT SCIENCE},
volume={97},
number={4},
pages={459-467},
document_type={Article},
} 

@ARTICLE{
author={Kurcubic Vladimir S,Maskovic Pavle Z,Karan Dragica,Veskovic-Moracanin Slavica M,Okanovic Djordje G,Lilic Slobodan V,Dzinic Natalija P},
year={2014},
title={Sensory properties of sausage fortified by kitaibelia vitifolia extract},
journal={AGRO FOOD INDUSTRY HI-TECH},
volume={25},
number={1},
pages={16-19},
document_type={Article},
} 

@ARTICLE{
author={Veskovic-Moracanin Slavica M,Turubatovic Lazar,Skrinjar Marija M,Obradovic Dragojlo B},
year={2013},
title={Antilisterial Activity of Bacteriocin Isolated from Leuconostoc mesenteroides ssp mesenteroides IMAU:10231 in the Production of Sremska Sausages: Lactic Acid Bacteria Isolation, Bacteriocin Identification and Meat Application Experiments},
journal={FOOD TECHNOLOGY AND BIOTECHNOLOGY},
volume={51},
number={2},
pages={247-256},
document_type={Article},
} 

@ARTICLE{
author={Ostojic ZS,Ilic Tihomir V,Veskovic-Moracanin Slavica M,Andjus Pavle R},
year={2013},
title={Gaba(B) Receptors as a Common Target for Hypothermia and Spike and Wave Seizures: Intersecting Mechanisms of Thermoregulation and Absence Epilepsy},
journal={NEUROSCIENCE},
volume={238},
number={},
pages={39-58},
document_type={Article},
} 

@ARTICLE{
author={Skrinjar Marija M,Blagojev Nevena T,Petrovic Ljiljana S,Soso Vladislava,Veskovic-Moracanin Slavica M,Skaljac Snezana B},
year={2012},
title={Diversity of moulds on the Petrovska klobasa raw materials, casings and in the processing unit environment},
journal={ROMANIAN BIOTECHNOLOGICAL LETTERS},
volume={17},
number={6},
pages={7726-7736},
document_type={Article},
} 

@ARTICLE{
author={Blagojev Nevena T,Skrinjar Marija M,Veskovic-Moracanin Slavica M,Soso Vladislava},
year={2012},
title={Control of mould growth and mycotoxin production by lactic acid bacteria metabolites},
journal={ROMANIAN BIOTECHNOLOGICAL LETTERS},
volume={17},
number={3},
pages={7219-7226},
document_type={Article},
} 

@ARTICLE{
author={Djordjevic Drago M,De Luka Silvio R,Milovanovic Ivan D,Jankovic Sasa D,Stefanovic Srdjan,Veskovic-Moracanin Slavica M,Cirkovic Sasa T,Ilic Andjelija Z,Ristic-Djurovic Jasna L,Trbovich Alexander M},
year={2012},
title={Hematological parameters' changes in mice subchronically exposed to static magnetic fields of different orientations},
journal={ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY},
volume={81},
number={},
pages={98-105},
document_type={Article},
} 

@ARTICLE{
author={Veskovic-Moracanin Slavica M,Obradovic Dragojlo B,Velebit Branko M,Borovic Branka R,Skrinjar Marija M,Turubatovic Lazar},
year={2010},
title={Antimicrobial Properties Of Indigenous Lactobacillus Sakei Strain},
journal={ACTA VETERINARIA-BEOGRAD},
volume={60},
number={1},
pages={59-66},
document_type={Article},
} 

@ARTICLE{
author={Milicevic Dragan R,Juric Verica B,Stefanovic Srdjan,Veskovic-Moracanin Slavica M,Jankovic Sasa D},
year={2009},
title={Evaluation and validation of two different chromatographic methods (HPLC and LC-MS/MS) for the determination and confirmation of ochratoxin A in pig tissues},
journal={JOURNAL OF ENVIRONMENTAL SCIENCE AND HEALTH PART B-PESTICIDES FOOD CONTAMINANTS AND AGRICULTURAL WASTES},
volume={44},
number={8},
pages={781-787},
document_type={Article},
} 

@ARTICLE{
author={Velebit Branko M,Markovic Brankica,Jankovic Vesna V,Borovic Branka R,Veskovic-Moracanin Slavica M},
year={2009},
title={Identification of animal species in heat treated muscle homogenates using the polymerase chain reaction},
journal={ACTA VETERINARIA-BEOGRAD},
volume={59},
number={2-3},
pages={303-308},
document_type={Article},
} 

@ARTICLE{
author={Drosinos Eleftherios H,Mataragas Marios,Veskovic-Moracanin Slavica M,Gasparik-Reichardt Judith,Hadziosmanovic Mirza,Alagic Davor},
year={2006},
title={Quantifying nonthermal inactivation of Listeria monocytogenes in European fermented sausages using bacteriocinogenic lactic acid bacteria or their bacteriocins: A case study for risk assessment},
journal={JOURNAL OF FOOD PROTECTION},
volume={69},
number={11},
pages={2648-2663},
document_type={Article},
}