@ARTICLE{
author={Zahovic Ida E,Dodic Jelena M,Vucurovic Damjan G,Dodic Sinisa N,Bajic Bojana Z,Trivunovic Zorana},
year={2025},
title={Biotechnological Valorization of Crude Glycerol from Biodiesel Industry: Xanthan Production in Lab-scale Bioreactor by Xanthomonas euvesicatoria},
journal={PERIODICA POLYTECHNICA-CHEMICAL ENGINEERING},
volume={},
number={},
pages={-},
document_type={Article; Early Access},
} 

@ARTICLE{
author={Lalic Anita,Jagelaviciute Jolita,Trivunovic Zorana,Maric Marina,Karlovic Andrea,Basinskiene Loreta},
year={2025},
title={Biotechnological Valorization of Brewer's Spent Grain from Old Bread and Barley Malt: Fermentative Potential of Saccharomyces cerevisiae},
journal={FERMENTATION-BASEL},
volume={11},
number={7},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Lalic Anita,Jagelaviciute Jolita,Rezic Tonci,Trivunovic Zorana,Zadeike Daiva,Basinskiene Loreta},
year={2025},
title={From Bakery Leftovers to Brewing Sustainability: Fermentation of Spent Grain with <i>Yarrowia lipolytica</i> and <i>Lactobacillus acidophilus</i>},
journal={SUSTAINABILITY},
volume={17},
number={2},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Trivunovic Zorana,Vitas Jasmina S,Puskas Vladimir S,Zahovic Ida E,Zeljko Marko M,Malbasa Radomir V,Dodic Jelena M},
year={2024},
title={Herbal kombucha vinegar: Biotechnological perspective, biological potential and sensory evaluation},
journal={INNOVATIVE FOOD SCIENCE & EMERGING TECHNOLOGIES},
volume={101},
number={},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Trivunovic Zorana,Zahovic Ida E,Vlajkov Vanja,Grahovac Mila S,Grahovac Jovana A,Dodic Jelena M},
year={2024},
title={Xanthan Production Using Wastewaters from Rose Wine Industry: Screening of Xanthomonas euvesicatoria Isolates},
journal={PERIODICA POLYTECHNICA-CHEMICAL ENGINEERING},
volume={},
number={},
pages={-},
document_type={Article; Early Access},
} 

@ARTICLE{
author={Vucurovic Damjan G,Bajic Bojana Z,Trivunovic Zorana,Dodic Jelena M,Zeljko Marko M,Jevtic-Mucibabic Rada C,Dodic Sinisa N},
year={2024},
title={Biotechnological Utilization of Agro-Industrial Residues and By-Products-Sustainable Production of Biosurfactants},
journal={FOODS},
volume={13},
number={5},
pages={-},
document_type={Review},
} 

@ARTICLE{
author={Bilic Andrijana,Armakovic Sanja J,Savanovic Maria M,Zahovic Ida E,Dodic Jelena M,Trivunovic Zorana,Savic Igor V,Gajo Teodora,Armakovic Stevan},
year={2024},
title={Photocatalytic application of bacterial-derived biopolymer in removing pharmaceutical contaminants from water},
journal={CATALYSIS COMMUNICATIONS},
volume={186},
number={},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Ilic Marko D,Pastor Kristian A,Markovic Jelena Djordje,Grbovic Ljubica M,Jovanovic-Santa Suzana S,Mitrovic Ivana Z,Trivunovic Zorana,Acanski Marijana M},
year={2022},
title={Feasibility study of separation and purification of bile acid derivatives by HPLC on C18 and F5 columns},
journal={STEROIDS},
volume={186},
number={},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Trivunovic Zorana,Zahovic Ida E,Grahovac Jovana A,Jokic Aleksandar I,Dodic Sinisa N,Mitrovic Ivana Z},
year={2022},
title={Optimization of glycerol-based medium composition for antifungal metabolites production by Bacillus subtilis},
journal={BRAZILIAN JOURNAL OF PHARMACEUTICAL SCIENCES},
volume={58},
number={},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Zahovic Ida E,Dodic Jelena M,Grahovac Jovana A,Ranitovic Aleksandra S,Grahovac Mila S,Pajcin Ivana S,Trivunovic Zorana},
year={2022},
title={Screening of Local Wild Xanthomonas Species for Xanthan Production on Crude Glycerol-based Medium},
journal={PERIODICA POLYTECHNICA-CHEMICAL ENGINEERING},
volume={},
number={},
pages={-},
document_type={Article; Early Access},
} 

@ARTICLE{
author={Trivunovic Zorana,Mitrovic Ivana Z,Puskas Vladimir S,Bajic Bojana Z,Miljic Uros D,Dodic Jelena M},
year={2022},
title={Utilization of wastewaters from red wine technology for xanthan production in laboratory bioreactor},
journal={JOURNAL OF FOOD PROCESSING AND PRESERVATION},
volume={46},
number={10},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Juric Tatjana M,Micic Nikola,Potkonjak Aleksandar,Milanov Dubravka S,Dodic Jelena M,Trivunovic Zorana,Popovic Boris M},
year={2021},
title={The evaluation of phenolic content, in vitro antioxidant and antibacterial activity of Mentha piperita extracts obtained by natural deep eutectic solvents},
journal={FOOD CHEMISTRY},
volume={362},
number={},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Palanacki-Malesevic Tamara,Dulic Tamara,Obreht Igor,Trivunovic Zorana,Markovic Rastko S,Kostic Bojan,Vazic Tamara,Meriluoto Jussi,Svircev Zorica B},
year={2021},
title={Cyanobacterial Potential for Restoration of Loess Surfaces through Artificially Induced Biocrusts},
journal={APPLIED SCIENCES-BASEL},
volume={11},
number={1},
pages={-},
document_type={Article},
}