Lazarevic Jelena,Zoric Lana N,Karagic Djura M,Milosevic Branko,Karanovic Dunja S,Milic Dubravka M,Tepic Aleksandra N,Lukovic Jadranka Z (2017) Anatomical and micromorphological characteristics of the seed coat of field pea (Pisum sativum L.) genotypes in relation to cracks and damage of seeds, ARCHIVES OF BIOLOGICAL SCIENCES, vol. 69, br. 3, str. 503-512 (Article) 

Sumic Zdravko M,Tepic Aleksandra N,Vidovic Senka S,Vakula Anita S,Vladic Jelena Z,Pavlic Branimir M (2017) Process Optimization of Chanterelle (Cantharellus Cibarius) Mushrooms Vacuum Drying, JOURNAL OF FOOD PROCESSING AND PRESERVATION, vol. 41, br. 2, str. - (Article) 

Soronja-Simovic Dragana M,Seres Zita I,Maravic Nikola R,Djordjevic Marijana Z,Djordjevic Miljana Z,Lukovic Jadranka Z,Tepic Aleksandra N (2016) Enhancement of physicochemical properties of sugar beet fibres affected by chemical modification and vacuum drying, FOOD AND BIOPRODUCTS PROCESSING, vol. 100, br. , str. 432-439 (Article) 

Sumic Zdravko M,Tepic Aleksandra N,Vidovic Senka S,Vladic Jelena Z,Pavlic Branimir M (2016) Drying of shiitake mushrooms in a vacuum dryer and optimization of the process by response surface methodology (RSM), JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION, vol. 10, br. 3, str. 425-433 (Article) 

Pavlic Branimir M,Vasic-Djurkovic Ana,Vladic Jelena Z,Gavaric Aleksandra,Zekovic Zoran P,Tepic Aleksandra N,Vidovic Senka S (2016) Extraction of Minor Compounds (Chlorophylls and Carotenoids) from Yarrow-Rose Hip Mixtures by Traditional versus Green Technique, JOURNAL OF FOOD PROCESS ENGINEERING, vol. 39, br. 4, str. 418-424 (Article) 

Sumic Zdravko M,Vakula Anita S,Tepic Aleksandra N,Cakarevic Jelena,Vitas Jasmina S,Pavlic Branimir M (2016) Modeling and optimization of red currants vacuum drying process by response surface methodology (RSM), FOOD CHEMISTRY, vol. 203, br. , str. 465-475 (Article) 

Kovacevic Strahinja Z,Tepic Aleksandra N,Jevric Lidija R,Podunavac-Kuzmanovic Sanja O,Vidovic Senka S,Sumic Zdravko M,Ilin Zarko M (2015) Chemometric guidelines for selection of cultivation conditions influencing the antioxidant potential of beetroot extracts, COMPUTERS AND ELECTRONICS IN AGRICULTURE, vol. 118, br. , str. 332-339 (Article) 

Kukic Dragana V,Sciban Marina B,Prodanovic Jelena M,Tepic Aleksandra N,Vasic Mirjana A (2015) Extracts of fava bean (Vicia faba L.) seeds as natural coagulants, ECOLOGICAL ENGINEERING, vol. 84, br. , str. 229-232 (Article) 

Sumic Zdravko M,Tepic Aleksandra N,Jokic Stela,Malbasa Radomir V (2015) Optimization of frozen wild blueberry vacuum drying process, HEMIJSKA INDUSTRIJA, vol. 69, br. 1, str. 77-84 (Article) 

Randjelovic Dobrila,Lazic Vera L,Tepic Aleksandra N,Masic Ivana (2014) The influence of packaging materials protective properties and applying modified atmosphere on packed dried apricot quality changes, HEMIJSKA INDUSTRIJA, vol. 68, br. 3, str. 289-295 (Article) 

Tumbas-Saponjac Vesna T,Cetojevic-Simin Dragana D,Cetkovic Gordana S,Canadanovic-Brunet Jasna M,Djilas Sonja M,Mandic Anamarija I,Tepic Aleksandra N (2014) Effect of extraction conditions of paprika oleoresins on their free radical scavenging and anticancer activity, CENTRAL EUROPEAN JOURNAL OF CHEMISTRY, vol. 12, br. 3, str. 377-385 (Article) 

Podunavac-Kuzmanovic Sanja O,Jevric Lidija R,Tepic Aleksandra N,Sumic Zdravko M (2013) Reversed-phase HPLC retention data in correlation studies with lipophilicity molecular descriptors of carotenoids, HEMIJSKA INDUSTRIJA, vol. 67, br. 6, str. 933-940 (Article) 

Jevric Lidija R,Podunavac-Kuzmanovic Sanja O,Svarc-Gajic Jaroslava V,Tepic Aleksandra N,Kovacevic Strahinja Z,Kalajdzija Natasa D (2013) QSRR Modeling of Retention Behavior of Some s-Triazine Derivatives, ACTA CHIMICA SLOVENICA, vol. 60, br. 4, str. 732-742 (Article) 

Vidovic Senka S,Cvetkovic Dragoljub D,Ramic Milica,Dunjic Mirjana,Malbasa Radomir V,Tepic Aleksandra N,Sumic Zdravko M,Velicanski Aleksandra S,Jokic Stela (2013) Screening of changes in content of health benefit compounds, antioxidant activity and microbiological status of medicinal plants during the production of herbal filter tea, INDUSTRIAL CROPS AND PRODUCTS, vol. 50, br. , str. 338-345 (Article) 

Sumic Zdravko M,Tepic Aleksandra N,Vidovic Senka S,Jokic Stela,Malbasa Radomir V (2013) Optimization of frozen sour cherries vacuum drying process, FOOD CHEMISTRY, vol. 136, br. 1, str. 55-63 (Article) 

Vasic Mirjana A,Tepic Aleksandra N,Mihailovic Vojislav M,Mikic Aleksandar M,Gvozdanovic-Varga Jelica M,Sumic Zdravko M,Todorovic Vida J (2012) Phytic Acid Content in Different Dry Bean and Faba Bean Landraces and Cultivars, ROMANIAN AGRICULTURAL RESEARCH, vol. 29, br. , str. 79-85 (Article) 

Cvetkovic Biljana R,Malbasa Radomir V,Loncar Eva S,Njezic Zvonko B,Simurina Olivera D,Filipcev Bojana V,Tepic Aleksandra N (2012) The Comparison of Techniques and Methods for L-Ascorbic Acid Determination in the Fruits, HEMIJSKA INDUSTRIJA, vol. 66, br. 4, str. 551-556 (Article) 

Kocic-Tanackov Suncica D,Dimic Gordana R,Levic Jelena T,Tanackov Ilija J,Tepic Aleksandra N,Vujicic Biserka L,Gvozdanovic-Varga Jelica M (2012) Effects of Onion (Allium cepa L.) and Garlic (Allium sativum L.) Essential Oils on the Aspergillus versicolor Growth and Sterigmatocystin Production, JOURNAL OF FOOD SCIENCE, vol. 77, br. 5, str. M278-M284 (Article) 

Jevric Lidija R,Velimirovic Sonja D,Koprivica Gordana B,Misljenovic Nevena M,Kuljanin Tatjana A,Tepic Aleksandra N (2012) Prediction of s-triazine components lipophilicity of total herbicides, ROMANIAN BIOTECHNOLOGICAL LETTERS, vol. 17, br. 1, str. 6882-6892 (Article) 

Jevric Lidija R,Jovanovic Bratislav Z,Velimirovic Sonja D,Tepic Aleksandra N,Koprivica Gordana B,Misljenovic Nevena M (2011) Application of Lipophilicity Parameters in QSRR Analysis of Newly Synthesized s-Triazine Derivatives Prediction of the Retention Behaviour, HEMIJSKA INDUSTRIJA, vol. 65, br. 5, str. 533-540 (Article) 

Randjelovic Dobrila,Gvozdenovic Jasna J,Tepic Aleksandra N,Lazic Vera L,Pejic Danijela (2011) Influence of protective characteristics of packaging material and packing conditions on packed dried apricot, ANNALS OF NUTRITION AND METABOLISM, vol. 58, br. , str. 90-91 (Meeting Abstract) 

Jovicevic Dejan,Gvozdanovic-Varga Jelica M,Vasic Mirjana A,Jokanovic MR,Tepic Aleksandra N (2009) Characteristics and Suitability of Some Pea (Pisum sativum L.) Varieties for Processing, IV BALKAN SYMPOSIUM ON VEGETABLES AND POTATOES, vol. 830, br. , str. 83-89 (Proceedings Paper) 

Tepic Aleksandra N,Zekovic Zoran P,Kravic Snezana Z,Mandic Anamarija I (2009) Pigment content and fatty acid composition of paprika oleoresins obtained by conventional and supercritical carbon dioxide extraction, CYTA-JOURNAL OF FOOD, vol. 7, br. 2, str. 95-102 (Article) 

Gvozdenovic Jasna J,Aljilji Ajka,Lazic Vera L,Tepic Aleksandra N (2007) Biochemical change of packed dried apples, ANNALS OF NUTRITION AND METABOLISM, vol. 51, br. , str. 134-135 (Meeting Abstract)