Hromis Nevena M,Bucko Sandra D,Stojanovic Zorica S,Popovic Senka Z,Pajin Biljana S,Stozinic Milica V,Zhang Di,Omerovic Nejra,Katona Jaroslav M (2026) Self-Standing Cutin Isolate Films, POLYMERS, vol. 18, br. 13, str. - (Article) 

Stozinic Milica V,Petrovic Jovana SL,Sojic Branislav V,Pajin Biljana S,Gere Attila,Ackar Djurdjica,Nikolic Ivana,Loncarevic Ivana M (2026) Characterization of Acheta domesticus Protein Powder as an Alternative Protein Source for Cocoa Cream Enrichment, PROCESSES, vol. 14, br. 11, str. - (Article) 

Petrovic Jovana SL,Zahorec Jana J,Soronja-Simovic Dragana M,Loncarevic Ivana M,Nikolic Ivana,Pajin Biljana S,Stozinic Milica V,Subaric Drago,Ackar Djurdjica,Jozinovic Antun (2025) Polysaccharide-Enriched Bakery and Pasta Products: Advances, Functional Benefits, and Challenges in Modern Food Innovation, APPLIED SCIENCES-BASEL, vol. 15, br. 21, str. - (Review) 

Stozinic Milica V,Loncarevic Ivana M,Sojic Branislav V,Zaric Danica B,Ackar Djurdjica,Pajin Biljana S,Gere Attila (2025) Integrating Acheta domesticus into Cocoa Cream Products: Nutritional Enhancement and Impact on Technological Properties, PROCESSES, vol. 13, br. 10, str. - (Article) 

Stozinic Milica V,Ackar Djurdjica,Sojic Branislav V,Sedlar Tea,Popovic Ljiljana M,Pajin Biljana S,Flanjak Ivana,Bulatovic Maja Lj,Petrovic Jovana SL,Nikolic Ivana,Loncarevic Ivana S (2025) Incorporation of Pork Meat and Blood Plasma Proteins into a Cocoa Cream Matrix: Characterization, Comparison of Functional Properties, and In Vitro Simulated Digestion, FOODS, vol. 14, br. 14, str. - (Article) 

Zaric Danica B,Rakin Marica B,Bulatovic Maja Lj,Dimitrijevic Ivan D,Ostojin Vanja D,Loncarevic Ivana S,Stozinic Milica V (2024) Rheological, Thermal, and Textural Characteristics of White, Milk, Dark, and Ruby Chocolate, PROCESSES, vol. 12, br. 12, str. - (Article) 

Nikolic Ivana R,Soronja-Simovic Dragana M,Zahorec Jana J,Dokic Ljubica P,Loncarevic Ivana M,Stozinic Milica V,Petrovic Jovana SL (2024) Polysaccharide-Based Fat Replacers in the Functional Food Products, PROCESSES, vol. 12, br. 12, str. - (Review) 

Stozinic Milica V,Loncarevic Ivana M,Pajin Biljana S,Zaric Danica B,Nikolic Ivana R,Sojic Branislav V,Petrovic Jovana SL (2024) A Review of New Materials and Methods Used in the Production of Protein-Based Fat Replacers for the Food Industry, PROCESSES, vol. 12, br. 10, str. - (Review) 

Boskovic Dragana,Vukovic Slavica M,Lazic Sanja D,Baser Nuray,Kavran Mihaela,Novakovic Dragana J,Susnjar Aleksandra,Ecimovic Jelena,Stozinic Milica V,Sunjka Dragana B (2024) Biopesticide formulation based on essential oils in Drosophila suzukii management as a future of pest control, PLANT PROTECTION SCIENCE, vol. , br. , str. - (Article; Early Access)