@ARTICLE{
author={Banjac Vojislav V,Kojic Jovana S,Filipcev Bojana V,Maravic Nikola,Stojkov Viktor Dj,Vidosavljevic Strahinja,Tiwari Brijesh,Pojic Milica M},
year={2026},
title={Physical, morphological and techno-functional properties of extruded corn snacks fortified with brown seaweed},
journal={DISCOVER FOOD},
volume={6},
number={1},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Libisch Balazs,Sandor Zsuzsanna J,Kereszteny Tibor,Ozoaduche Chioma Lilian,Papp Peter P,Posta Katalin,Biro Janka,Stojkov Viktor Dj,Banjac Vojislav V,Adanyi Nora,Berki Maria,Lengyel Konya Eva,Tomoskozi Farkas Rita,Olasz Ferenc},
year={2025},
title={Effects of Short-Term Feeding with Diets Containing Insect Meal on the Gut Microbiota of African Catfish Hybrids},
journal={ANIMALS},
volume={15},
number={9},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Stojkov Viktor Dj,Rakita Sladjana M,Banjac Vojislav V,Rakic Dusan Z,Fistes Aleksandar Z,Vidosavljevic Strahinja,Pinotti Luciano},
year={2025},
title={Optimising soybean molasses in broiler feed diet: influence on pelleting process and pellet physical quality},
journal={ITALIAN JOURNAL OF ANIMAL SCIENCE},
volume={24},
number={1},
pages={677-688},
document_type={Article},
} 

@ARTICLE{
author={Vidosavljevic Strahinja,Bojanic Nemanja,Dragojlovic Danka,Stojkov Viktor Dj,Sedlar Tea,Banjac Vojislav V,Fistes Aleksandar Z},
year={2025},
title={Application of Optimized Dry Fractionation Process for Nutritional Enhancement of Different Sunflower Meals},
journal={PROCESSES},
volume={13},
number={1},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Egessa Robert,Szucs Anita,Ardo Laszlo,Biro Janka,Lengyel Konya Eva,Banjac Vojislav V,Stojkov Viktor Dj,Lefler Kinga Katalin,Sandor Zsuzsanna J},
year={2024},
title={Dietary inclusion of insect oil: Impact on growth, nutrient utilisation, lipid metabolism, antioxidant and immune-related responses in European catfish ( Silurus glanis L)},
journal={AQUACULTURE},
volume={592},
number={},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Stanic Bojana Dj,Kokai Dunja,Markovic-Filipovic Jelena,Tomanic Tamara M,Vukcevic Jelena,Stojkov Viktor Dj,Andric Nebojsa L},
year={2024},
title={Vascular endothelial effects of dibutyl phthalate: In vitro and in vivo evidence},
journal={CHEMICO-BIOLOGICAL INTERACTIONS},
volume={399},
number={},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Stojkov Viktor Dj,Rakita Sladjana M,Banjac Vojislav V,Fistes Aleksandar Z,Bojanic Nemanja,Rakic Dusan Z,Ilic Petar},
year={2023},
title={Soybean molasses has a positive impact on the pelleting process and physical quality of dairy feed pellets},
journal={ANIMAL FEED SCIENCE AND TECHNOLOGY},
volume={304},
number={},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Delic Jovana,Ikonic Predrag M,Jokanovic Marija R,Peulic Tatjana A,Ikonic Bojana B,Banjac Vojislav V,Vidosavljevic Strahinja,Stojkov Viktor Dj,Hadnadjev Miroslav S},
year={2023},
title={Sustainable snack products: Impact of protein- and fiber-rich ingredients addition on nutritive, textural, physical, pasting and color properties of extrudates},
journal={INNOVATIVE FOOD SCIENCE & EMERGING TECHNOLOGIES},
volume={87},
number={},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Vidosavljevic Strahinja,Zahorec Jana J,Bojanic Nemanja,Stojkov Viktor Dj,Rakic Dusan Z,Soronja-Simovic Dragana M,Fistes Aleksandar Z},
year={2023},
title={Optimization of rheological characteristics of bread dough supplemented with defatted wheat germ},
journal={FOOD SCIENCE AND TECHNOLOGY INTERNATIONAL},
volume={29},
number={7},
pages={683-695},
document_type={Article},
} 

@ARTICLE{
author={Bokic Jelena,Kojic Jovana S,Krulj Jelena A,Pezo Lato L,Banjac Vojislav V,Skrobot Dubravka,Tumbas-Saponjac Vesna T,Vidosavljevic Strahinja,Stojkov Viktor Dj,Ilic Nebojsa M,Bodroza-Solarov Marija I},
year={2022},
title={Development of a Novel Rice-Based Snack Enriched with Chicory Root: Physicochemical and Sensory Properties},
journal={FOODS},
volume={11},
number={16},
pages={-},
document_type={Article},
} 

