Mitic Snezana S,Mitic Milan N,Nikolic Jelena S,Stojanovic Branka T,Mitic Violeta D,Markovic Marija S,Stankov-Jovanovic Vesna P (2025) Influence of location and season on phenolic composition and antioxidant activity of Sempervivum tectorum, NATURAL PRODUCT RESEARCH, vol. , br. , str. - (Article; Early Access) 

Krstic Jovana N,Mrmosanin Jelena M,Pavlovic Aleksandra N,Mitic Milan N,Stojanovic Branka T,Paunovic Dusan Dj,Dimitrijevic Danica S,Arsic Biljana B (2024) Computational and experimental investigations on the influence of different factors on the content of phenolic compounds from selected tea samples, INTERNATIONAL FOOD RESEARCH JOURNAL, vol. 31, br. 5, str. 1165-1184 (Article) 

Stevanovic Slavica D,Krstic Jovana N,Stojanovic Branka T,Paunovic Dusan Dj,Dimitrijevic Danica S,Velickovic Jasmina M,Stankovic Novica J (2020) Monitoring of drinking water from the karst springs of the Ljuberadja-Ni water supply system (Serbia), SN APPLIED SCIENCES, vol. 2, br. 11, str. - (Article) 

Dimitrijevic Danica S,Kostic Danijela A,Mitic Milan N,Paunovic Dusan Dj,Stojanovic Branka T,Krstic Jovana N,Stevanovic Slavica D,Velickovic Jasmina M (2020) The Comparative Overview of Hplc Analysis of Different Extracts from Morus Species from Southeast Serbia, STUDIA UNIVERSITATIS BABES-BOLYAI CHEMIA, vol. 65, br. 2, str. 85-93 (Article) 

Velickovic Jasmina M,Mitic Milan N,Arsic Biljana B,Paunovic Dusan Dj,Stojanovic Branka T,Veljkovic Jovana N,Dimitrijevic Danica S,Stevanovic Slavica D,Kostic Danijela A (2019) HPLC Analysis of Extracts of Fresh Petals of Papaver Rhoeas L., STUDIA UNIVERSITATIS BABES-BOLYAI CHEMIA, vol. 64, br. 3, str. 239-247 (Article) 

Mitic Snezana S,Stojanovic Branka T,Tosic Snezana B,Pavlovic Aleksandra N,Kostic Danijela A,Mitic Milan N (2019) Comparative Study on Minerals in Peel and Pulp of Peach (Prunus persica L.) Fruit, REVISTA DE CHIMIE, vol. 70, br. 6, str. 2281-2285 (Article) 

Stojanovic Branka T,Mitic Snezana S,Stojanovic Gordana S,Mitic Milan N,Kostic Danijela A,Paunovic Dusan Dj,Arsic Biljana B,Pavlovic Aleksandra N (2017) Phenolic profiles and metal ions analyses of pulp and peel of fruits and seeds of quince (Cydonia oblonga Mill.), FOOD CHEMISTRY, vol. 232, br. , str. 466-475 (Article) 

Mitic Milan N,Kostic Danijela A,Pavlovic Aleksandra N,Micic Ruzica J,Stojanovic Branka T,Paunovic Dusan Dj,Dimitrijevic Danica S (2016) Antioxidant activity and polyphenol profile of Vranac red wines from Balkan region, Hemijska Industrija, vol. 70, br. 3, str. 265-275 (Article) 

Stojanovic Branka T,Mitic Snezana S,Stojanovic Gordana S,Mitic Milan N,Kostic Danijela A,Paunovic Dusan Dj,Arsic Biljana B (2016) Phenolic Profile and Antioxidant Activity of Pulp and Peel from Peach and Nectarine Fruits, NOTULAE BOTANICAE HORTI AGROBOTANICI CLUJ-NAPOCA, vol. 44, br. 1, str. 175-182 (Article) 

Paunovic Dusan Dj,Mitic Snezana S,Stojanovic Gordana S,Mitic Milan N,Stojanovic Branka T,Stojkovic Milan B (2015) Kinetics of the Solid-Liquid Extraction Process of Phenolic Antioxidants and Antioxidant Capacity from Hop (Humulus lupulus L.), SEPARATION SCIENCE AND TECHNOLOGY, vol. 50, br. 11, str. 1658-1664 (Article) 

Mitic Milan N,Kostic Danijela A,Dimitrijevic Danica S,Stojanovic Branka T,Paunovic Dusan Dj,Krstic Milos S (2015) Determination of monomeric anthocyanins in red wines based on their degradation with hydrogen peroxide in the presence of Cu(II), AGRO FOOD INDUSTRY HI-TECH, vol. 26, br. 2, str. 57-60 (Article) 

Mitic Milan N,Kostic Danijela A,Paunovic Dusan Dj,Stojanovic Branka T,Pavlovic Jovana Lj (2014) A New Kinetic Spectrophotometric Method for Total Polyphenols Determination in White Wines, SOUTH AFRICAN JOURNAL OF CHEMISTRY-SUID-AFRIKAANSE TYDSKRIF VIR CHEMIE, vol. 67, br. , str. 104-108 (Article) 

Mitic Milan N,Kostic Danijela A,Pavlovic Aleksandra N,Tosic Snezana B,Stojanovic Branka T,Paunovic Dusan Dj (2014) Determination of Metals in White and Red Wines Using ICP-OES Method, OXIDATION COMMUNICATIONS, vol. 37, br. 4, str. 1074-1082 (Article) 

Paunovic Dusan Dj,Mitic Snezana S,Pavlovic Aleksandra N,Kostic Danijela A,Mitic Milan N,Stojanovic Branka T (2014) Multielement Determination and Characterisation of Beers Consumed in Serbia, OXIDATION COMMUNICATIONS, vol. 37, br. 2, str. 605-618 (Article) 

Mitic Snezana S,Stojanovic Branka T,Pavlovic Aleksandra N,Mitic Milan N,Stojkovic Milan B (2013) The Phenol Content, Antioxidant Activity and Metal Composition of the Serbian Vineyard Peach, REVUE ROUMAINE DE CHIMIE, vol. 58, br. 6, str. 533-541 (Article) 

Mitic Snezana S,Stojanovic Branka T,Stojkovic Milan B,Mitic Milan N,Pavlovic Jovana Lj (2013) Total phenolics, flavonoids and antioxidant activity of different apple cultivars, BULGARIAN CHEMICAL COMMUNICATIONS, vol. 45, br. 3, str. 326-331 (Article) 

Mitic Snezana S,Pavlovic Aleksandra N,Tosic Snezana B,Stojanovic Branka T,Mitic Milan N,Stojkovic Milan B (2013) Elemental Composition of Various Apple Cultivars Grown in Serbia, ASIAN JOURNAL OF CHEMISTRY, vol. 25, br. 11, str. 6027-6032 (Article) 

Mitic Milan N,Obradovic Mirjana V,Mitic Snezana S,Pavlovic Aleksandra N,Pavlovic Jovana Lj,Stojanovic Branka T (2013) Free Radical Scavenging Activity and Phenolic Profile of Selected Serbian Red Fruit Wines, REVISTA DE CHIMIE, vol. 64, br. 1, str. 68-73 (Article) 

Mitic Snezana S,Stojkovic Milan B,Pavlovic Jovana Lj,Mitic Milan N,Stojanovic Branka T (2012) Antioxidant Activity, Phenolic and Mineral Content of Stachys germanica L. (Lamiaceae), OXIDATION COMMUNICATIONS, vol. 35, br. 4, str. 1011-1020 (Article)