Spasojevic Ljiljana M,Rajic Danijela,Toskovic D,Gojkovic-Cvjetkovic V,Bucko Sandra D,Skrbic Jelena,Fraj Jadranka L,Milinkovic-Budinicic Jelena R,Petrovic L,Katona Jaroslav M (2026) Characterization of zein-based core-shell microcapsules and matrix nanocapsules with encapsulated carvacrol, GLASNIK HEMICARA I TEHNOLOGA BOSNE I HERCEGOVINE, vol. , br. 66, str. 47-56 (Article) 

Fraj Jadranka L,Bosnic Mina,Petrovic Lidija B,Milinkovic-Budinicic Jelena R,Bucko Sandra D,Spasojevic Ljiljana M,Popovic Senka Z,Suput Danijela Z,Omerovic Nejra,Katona Jaroslav M,Ostojic Jelena,Radonic Zeljana (2026) Biodegradable Protein Films Based on a Complex Coacervate of Gelatin and Sodium Caseinate for Dermal Application, ACS APPLIED ENGINEERING MATERIALS, vol. , br. , str. - (Article; Early Access) 

Omerovic Nejra,Spasojevic Ljiljana M,Nesic Aleksandra P,Bohinc Klemen,Katona Jaroslav M (2026) Edible barrier films from aqueous dispersions of zein nanoparticles: effect of polyols, JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION, vol. , br. , str. - (Article; Early Access) 

Milinkovic-Budinicic Jelena R,Petrovic Lidija B,Aleksic Milijana,Fraj Jadranka L,Djekic Ljiljana MI,Bucko Sandra D,Katona Jaroslav M,Spasojevic Ljiljana M,Ostojic Jelena,Radonic Zeljana,Bosnic Mina (2025) Chitosan/sodium dodecyl sulphate microcapsules preparation: Influence of applied method, JOURNAL OF THE SERBIAN CHEMICAL SOCIETY, vol. , br. , str. - (Article; Early Access) 

Bucko Sandra D,Spasojevic Ljiljana M,Milinkovic-Budinicic Jelena R,Fraj Jadranka L,Petrovic Lidija B,Katona Jaroslav M,Aidarova Saule,Mussabekov Kuanyshbek,Babayev Alpamys,Sarsembekova Raziya,Sharipova Altynay (2025) Comparative Analyses of Different Routes to Prepare Cutin Colloidal- and Nano- Particle Dispersions from Tomato (Solanum lycopersicum) Peels, POLYMERS, vol. 17, br. 17, str. - (Article) 

Spasojevic Ljiljana M,Ivanisevic Irena,Dutour-Sikiric Maja (2025) Stability and application of TiO2 nanomaterials in aqueous suspensions: a review, RSC ADVANCES, vol. 15, br. 27, str. 21341-21368 (Review) 

Skrbic Jelena,Spasojevic Ljiljana M,Sharipova Altynay,Aidarova Saule,Babayev Alpamys,Sarsembekova Raziya,Popovic Ljiljana M,Bucko Sandra D,Milinkovic-Budinicic Jelena R,Fraj Jadranka L,Petrovic Lidija B,Katona Jaroslav M (2024) Investigation of Silk Fibroin/Poly(Acrylic Acid) Interactions in Aqueous Solution, POLYMERS, vol. 16, br. 7, str. - (Article) 

Babayev Alpamys,Spasojevic Ljiljana M,Skrbic Jelena,Bucko Sandra D,Kocic-Tanackov Suncica D,Bulut Sandra N,Fraj Jadranka L,Petrovic Lidija B,Milinkovic-Budinicic Jelena R,Sharipova Altynay,Aidarova Saule,Katona Jaroslav M (2023) Antimicrobial pseudolatex zein films with encapsulated carvacrol for sustainable food packaging, FOOD PACKAGING AND SHELF LIFE, vol. 37, br. , str. - (Article) 

Milinkovic-Budinicic Jelena R,Petrovic Lidija B,Djekic Ljiljana MI,Aleksic Milijana,Fraj Jadranka L,Popovic Senka Z,Bucko Sandra D,Katona Jaroslav M,Spasojevic Ljiljana M,Skrbic Jelena,Malenovic Andjelija M (2022) Chitosan/Sodium Dodecyl Sulfate Complexes for Microencapsulation of Vitamin E and Its Release Profile-Understanding the Effect of Anionic Surfactant, PHARMACEUTICALS, vol. 15, br. 1, str. - (Article) 

Rajic Danijela,Spasojevic Ljiljana M,Gojkovic-Cvjetkovic Vesna,Bucko Sandra D,Fraj Jadranka L,Milinkovic-Budinicic Jelena R,Petrovic Lidija B,Pilic Branka M,Sharipova Altynay,Babayev Alpamys,Aidarova Saule,Katona Jaroslav M (2022) Zein-resin composite nanoparticles with coencapsulated carvacrol, JOURNAL OF FOOD PROCESSING AND PRESERVATION, vol. 46, br. 10, str. - (Article) 

Milinkovic-Budinicic Jelena R,Petrovic Lidija B,Djekic Ljiljana MI,Fraj Jadranka L,Bucko Sandra D,Katona Jaroslav M,Spasojevic Ljiljana M (2021) Study of vitamin E microencapsulation and controlled release from chitosan/sodium lauryl ether sulfate microcapsules, CARBOHYDRATE POLYMERS, vol. 251, br. , str. - (Article) 

Spasojevic Ljiljana M,Bucko Sandra D,Kovacevic Davor,Bohinc Klemen,Jukic Jasmina,Abram Anze,Pozar Josip,Katona Jaroslav M (2020) Interactions of zein and zein/rosin nanoparticles with natural polyanion gum arabic, COLLOIDS AND SURFACES B-BIOINTERFACES, vol. 196, br. , str. - (Article) 

Spasojevic Ljiljana M,Katona Jaroslav M,Bucko Sandra D,Petrovic Lidija B,Milinkovic-Budinicic Jelena R,Fraj Jadranka L,Sharipova Altynay,Aidarova Saule (2020) Preparation of composite zein/natural resin nanoparticles, JOURNAL OF THE SERBIAN CHEMICAL SOCIETY, vol. 85, br. 3, str. 369-380 (Article) 

Fraj Jadranka L,Petrovic Lidija B,Milinkovic-Budinicic Jelena R,Katona Jaroslav M,Bucko Sandra D,Spasojevic Ljiljana M (2019) Properties of double W/O/W emulsions containing Vitamin C and E stabilized with a gelatin/sodium caseinate complex, JOURNAL OF THE SERBIAN CHEMICAL SOCIETY, vol. 84, br. 12, str. 1427-1438 (Article) 

Spasojevic Ljiljana M,Katona Jaroslav M,Bucko Sandra D,Savic Slavica M,Petrovic Lidija B,Milinkovic-Budinicic Jelena R,Tasic Nikola B,Aidarova Saule,Sharipova Altynay (2019) Edible water barrier films prepared from aqueous dispersions of zein nanoparticles, LWT-FOOD SCIENCE AND TECHNOLOGY, vol. 109, br. , str. 350-358 (Article) 

Milinkovic Jelena R,Petrovic Lidija B,Fraj Jadranka L,Bucko Sandra D,Katona Jaroslav M,Spasojevic Ljiljana M (2018) Interfacial and emulsifying properties of chitosan/sodium lauryl ether sulfate system, COLLOIDS AND SURFACES A-PHYSICOCHEMICAL AND ENGINEERING ASPECTS, vol. 557, br. , str. 9-13 (Article; Proceedings Paper) 

Bucko Sandra D,Katona Jaroslav M,Petrovic Lidija B,Milinkovic Jelena R,Fraj Jadranka L,Spasojevic Ljiljana M,Miller Reinhard (2018) An investigation of the influence of pH and ionic strength on the adsorption and interfacial dilatational properties at the oil-water interface of pumpkin (Cucurbita pepo) seed protein hydrolysate, JOURNAL OF THE SERBIAN CHEMICAL SOCIETY, vol. 83, br. 7-8, str. 847-861 (Article) 

Bucko Sandra D,Katona Jaroslav M,Petrovic Lidija B,Milinkovic Jelena R,Spasojevic Ljiljana M,Mucic Nenad Z,Miller Reinhard (2018) The Influence of Enzymatic Hydrolysis on Adsorption and Interfacial Dilatational Properties of Pumpkin (Cucurbita pepo) Seed Protein Isolate, FOOD BIOPHYSICS, vol. 13, br. 3, str. 217-225 (Article) 

Petrovic Lidija B,Milinkovic Jelena R,Fraj Jadranka L,Bucko Sandra D,Katona Jaroslav M,Spasojevic Ljiljana M (2017) Study of interaction between chitosan and sodium lauryl ether sulfate, COLLOID AND POLYMER SCIENCE, vol. 295, br. 12, str. 2279-2285 (Article)