@ARTICLE{
author={Cristiana Nunes M,Graca Carla,Vlaisavljevic Sanja S,Tenreiro Ana,Sousa Isabel,Raymundo Anabela},
year={2020},
title={Microalgal cell disruption: Effect on the bioactivity and rheology of wheat bread},
journal={ALGAL RESEARCH-BIOMASS BIOFUELS AND BIOPRODUCTS},
volume={45},
number={},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Balanc Bojana D,Kalusevic Ana M,Drvenica Ivana T,Coelho Maria Teresa,Djordjevic Verica B,Alves Vitor D,Sousa Isabel,Moldao-Martins Margarida,Rakic Vesna M,Nedovic Viktor A,Bugarski Branko M},
year={2016},
title={Calcium-Alginate-Inulin Microbeads as Carriers for Aqueous Carqueja Extract},
journal={JOURNAL OF FOOD SCIENCE},
volume={81},
number={1},
pages={E65-E75},
document_type={Article},
}