@ARTICLE{
author={Novakovic Aleksandra,Karaman Maja A,Sojic Branislav V,Ikonic Predrag M,Peulic Tatjana A,Tomic Jelena MI,Sipovac Mirjana},
year={2025},
title={From Forest to Fork: Antioxidant and Antimicrobial Potential of Laetiporus sulphureus (Bull.) Murrill in Cooked Sausages},
journal={MICROORGANISMS},
volume={13},
number={8},
pages={-},
document_type={Article},
}