@ARTICLE{
author={Ognjenovic Jana,Stojadinovic Marija M,Milcic Milos K,Apostolovic Danijela,Vesic Jelena,Stambolic Ivan,Atanaskovic-Markovic Marina,Simonovic Miljan,Cirkovic-Velickovic Tanja D},
year={2014},
title={Interactions of epigallo-catechin 3-gallate and ovalbumin, the major allergen of egg white},
journal={FOOD CHEMISTRY},
volume={164},
number={},
pages={36-43},
document_type={Article},
}