@ARTICLE{
author={Jevtovic Violeta S,Alabbosh Khulood Fahad Saud,Shankiti Buthainah Ameen Al,Alaskar Tarfah Abdulrahman M,Alyami Reem Ali,Stankov-Jovanovic Vesna P,Nikolic Jelena S,Maskovic Pavle Z,Mitic Milan N},
year={2026},
title={Processing-Driven Changes in Phenolic Composition and Antioxidant Capacity During Plum Wine Production from the 'Stanley' Cultivar},
journal={FOODS},
volume={15},
number={8},
pages={-},
document_type={Article},
}