@ARTICLE{
author={Seremet Danijela,Petrovic Predrag B,Budimir Iva,Vukosav Petra,Misic Radic Tea,Butorac Ana,Vojvodic-Cebin Aleksandra,Pjanovic Rada V,Skrabal Svjetlana,Komes Drazenka},
year={2026},
title={From Ancient Fruit to Functional Innovation: Liposomal Delivery of Haritaki (Terminalia chebula) Fruit Extract via Chocolate Matrix},
journal={ANTIOXIDANTS},
volume={15},
number={3},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Mandura-Jaric Ana,Haramustek Laura,Seremet Danijela,Vojvodic-Cebin Aleksandra,Petrovic Predrag M,Jokic Stela,Aladic Krunoslav,Zizek Krunoslav,Vrsaljko Domagoj,Komes Drazenka},
year={2026},
title={Tailoring functional properties of gum Arabic and partially hydrolyzed guar gum-based delivery systems for phenylethanoid glycosides from Mountain Germander (Teucrium montanum L.)},
journal={JOURNAL OF FOOD ENGINEERING},
volume={404},
number={},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Mandura-Jaric Ana,Domazet-Jurasin Darija,Petrovic Predrag M,Kuzmic Suncica,Nizic-Nodilo Laura,Vojvodic-Cebin Aleksandra,Seremet Danijela,Komes Drazenka},
year={2025},
title={Development and Structural Characterization of Pullulan/Lecithin/Zein Composite Nanofibers Loaded with Mountain Germander (Teucrium montanum) Polyphenolic Extract},
journal={FOODS},
volume={14},
number={21},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Mandura-Jaric Ana,Haramustek Laura,Nizic-Nodilo Laura,Vrsaljko Domagoj,Petrovic Predrag M,Kuzmic Suncica,Jozinovic Antun,Aladic Krunoslav,Jokic Stela,Seremet Danijela,Vojvodic-Cebin Aleksandra,Komes Drazenka},
year={2024},
title={A Novel Approach to Serving Plant-Based Confectionery-The Employment of Spray Drying in the Production of Carboxymethyl Cellulose-Based Delivery Systems Enriched with <i>Teucrium montanum</i> L. Extract},
journal={FOODS},
volume={13},
number={3},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Seremet Danijela,Stefancic Martina,Petrovic Predrag M,Kuzmic Suncica,Doroci Shefkije,Mandura-Jaric Ana,Vojvodic-Cebin Aleksandra,Pjanovic Rada V,Komes Drazenka},
year={2022},
title={Development, Characterization and Incorporation of Alginate-Plant Protein Covered Liposomes Containing Ground Ivy (Glechoma hederacea L.) Extract into Candies},
journal={FOODS},
volume={11},
number={12},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Seremet Danijela,Vugrinec Kristina,Petrovic Predrag M,Butorac Ana,Kuzmic Suncica,Vojvodic-Cebin Aleksandra,Mandura Ana,Lovric Marija,Pjanovic Rada V,Komes Drazenka},
year={2022},
title={Formulation and characterization of liposomal encapsulated systems of bioactive ingredients from traditional plant mountain germander (Teucrium montanum L.) for the incorporation into coffee drinks},
journal={FOOD CHEMISTRY},
volume={370},
number={},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Karaca Sara,Trifkovic Kata T,Martinic Arijana,Djordjevic Verica B,Seremet Danijela,Vojvodic-Cebin Aleksandra,Bugarski Branko M,Komes Drazenka},
year={2020},
title={Development and characterisation of functional cocoa (Theobroma cacao L.)-based edible films},
journal={INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY},
volume={55},
number={3},
pages={1326-1335},
document_type={Article},
}