@ARTICLE{
author={Mirkovic Milica M,Seratlic Sanja,Kilcawley Kieran,Mannion David,Mirkovic Nemanja L,Radulovic Zorica T},
year={2018},
title={The Sensory Quality and Volatile Profile of Dark Chocolate Enriched with Encapsulated Probiotic Lactobacillus plantarum Bacteria},
journal={SENSORS},
volume={18},
number={8},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Radulovic Zorica T,Miocinovic Jelena B,Mirkovic Nemanja L,Mirkovic Milica M,Paunovic Dusanka,Ivanovic Marina,Seratlic Sanja},
year={2017},
title={Survival of spray-dried and free-cells of potential probiotic Lactobacillus plantarum 564 in soft goat cheese},
journal={ANIMAL SCIENCE JOURNAL},
volume={88},
number={11},
pages={1849-1854},
document_type={Article},
}