@ARTICLE{
author={Tomic Damjana,Maric Aleksandar Z,Dragojlovic Danka,Djermanovic Branislava,Vujetic Jelena,Saric Bojana M,Sedlar Tea},
year={2026},
title={Winery By-Products as Sustainable Sources of Proteins and Bioactive Peptides: Characterisation, Extraction and Potential Applications Under the EU Regulatory Framework},
journal={AGRICULTURE-BASEL},
volume={16},
number={9},
pages={-},
document_type={Review},
} 

@ARTICLE{
author={Dragojlovic Danka,Sedlar Tea,Petrovic Milos,Pezo Lato L,Vidosavljevic Strahinja,Bajic Aleksandra R,Milkovic Matija},
year={2026},
title={Optimization of rearing conditions for house cricket (Acheta domesticus) to produce nutrient-rich flour as a novel food and feed ingredient},
journal={JOURNAL OF INSECTS AS FOOD AND FEED},
volume={12},
number={4},
pages={719-735},
document_type={Article},
} 

@ARTICLE{
author={Sarac Veljko,Sunjka Dragana B,Pusic-Devai Magdalena,Sedlar Tea,Spasevski Nedeljka J,Rakita Sladjana M,Dragojlovic Danka,Tomicic Zorica M,Savikin Katarina P,Zivkovic Jelena C,Cabarkapa Ivana S,Ljubojevic Mirjana Z},
year={2025},
title={Chemotyping of Koelreuteria paniculata Seed Cake with Bioactive and Feed Potential},
journal={PLANTS-BASEL},
volume={14},
number={18},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Milinkovic-Budinicic Jelena R,Radonic Zeljana,Dragojlovic Danka,Sedlar Tea,Milkovic Matija,Polic-Paskovic Marija,Paskovic Igor},
year={2025},
title={Exuviae of Tenebrio molitor Larvae as a Source of Chitosan: Characterisation and Possible Applications},
journal={APPLIED SCIENCES-BASEL},
volume={15},
number={17},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Stozinic Milica V,Ackar Djurdjica,Sojic Branislav V,Sedlar Tea,Popovic Ljiljana M,Pajin Biljana S,Flanjak Ivana,Bulatovic Maja Lj,Petrovic Jovana SL,Nikolic Ivana,Loncarevic Ivana S},
year={2025},
title={Incorporation of Pork Meat and Blood Plasma Proteins into a Cocoa Cream Matrix: Characterization, Comparison of Functional Properties, and In Vitro Simulated Digestion},
journal={FOODS},
volume={14},
number={14},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Djermanovc Branislava,Vujetic Jelena,Sedlar Tea,Dragojlovic Danka,Popovic Ljiljana M,Kojic Predrag S,Jovanov Pavle T,Saric Bojana M},
year={2025},
title={Optimization of Protein Extraction from Rapeseed Oil Cake by Dephenolization Process for Scale-Up Application Using Artificial Neural Networks},
journal={FOODS},
volume={14},
number={10},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Sedlar Tea,Paskovic Igor,Dragojlovic Danka,Popovic Senka Z,Vidosavljevic Strahinja,Goreta Ban Smiljana,Popovic Ljiljana M},
year={2025},
title={Enzyme-Assisted Extraction of Proteins from Cauliflower and Broccoli Waste Leaves},
journal={HORTICULTURAE},
volume={11},
number={2},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Vidosavljevic Strahinja,Bojanic Nemanja,Dragojlovic Danka,Stojkov Viktor Dj,Sedlar Tea,Banjac Vojislav V,Fistes Aleksandar Z},
year={2025},
title={Application of Optimized Dry Fractionation Process for Nutritional Enhancement of Different Sunflower Meals},
journal={PROCESSES},
volume={13},
number={1},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Tomic Jelena MI,Popovic Ljiljana M,Maravic Nikola,Stupar Alena,Sedlar Tea,Plavsic Dragana V},
year={2024},
title={Gluten-free crackers using chickpea and pumpkin seed press cake blend: Effects of gastrointestinal digestion},
journal={FOOD BIOSCIENCE},
volume={60},
number={},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Cakarevic Jelena,Torbica Aleksandra M,Belovic Miona M,Tomic Jelena MI,Sedlar Tea,Popovic Ljiljana M},
year={2021},
title={Pumpkin oil cake protein as a new carrier for encapsulation incorporated in food matrix: Effect of processing, storage and in vitro digestion on bioactivity},
journal={INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY},
volume={56},
number={7},
pages={3400-3408},
document_type={Article},
} 

@ARTICLE{
author={Sedlar Tea,Cakarevic Jelena,Tomic Jelena MI,Popovic Ljiljana M},
year={2021},
title={Vegetable By-Products as New Sources of Functional Proteins},
journal={PLANT FOODS FOR HUMAN NUTRITION},
volume={76},
number={1},
pages={31-36},
document_type={Article},
} 

@ARTICLE{
author={Popovic Ljiljana M,Cakarevic Jelena,Sedlar Tea},
year={2020},
title={Release, Stability and Bioaccesibility of Bioactive Peptides During In Vitro Digestion},
journal={JOURNAL OF CLINICAL GASTROENTEROLOGY},
volume={54},
number={},
pages={S21-S21},
document_type={Meeting Abstract},
}