@ARTICLE{
author={Sarikurkcu Cengiz,Popovic-Djordjevic Jelena B,Solak Mehmet Halil},
year={2020},
title={Wild edible mushrooms from Mediterranean region: Metal concentrations and health risk assessment},
journal={ECOTOXICOLOGY AND ENVIRONMENTAL SAFETY},
volume={190},
number={},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Popovic-Djordjevic Jelena B,Cengiz Mustafa,Ozer Mehmet Sabih,Sarikurkcu Cengiz},
year={2019},
title={Calamintha incana: Essential oil composition and biological activity},
journal={INDUSTRIAL CROPS AND PRODUCTS},
volume={128},
number={},
pages={162-166},
document_type={Article},
} 

@ARTICLE{
author={Sarikurkcu Cengiz,Ozer Mehmet Sabih,Calli Nimet,Popovic-Djordjevic Jelena B},
year={2018},
title={Essential oil composition and antioxidant activity of endemic Marrubium parviflorum subsp oligodon},
journal={INDUSTRIAL CROPS AND PRODUCTS},
volume={119},
number={},
pages={209-213},
document_type={Article},
} 

@ARTICLE{
author={Zengin Gokhan,Nithiyanantham Srinivasan,Sarikurkcu Cengiz,Uysal Sengul,Ceylan Ramazan,Ramya Karnam Satya,Maskovic Pavle Z,Aktumsek Abdurrahman},
year={2017},
title={Identification of phenolic profiles, fatty acid compositions, antioxidant activities, and enzyme inhibition effects of seven wheat cultivars grown in Turkey: A phytochemical approach for their nutritional value},
journal={INTERNATIONAL JOURNAL OF FOOD PROPERTIES},
volume={20},
number={10},
pages={2373-2382},
document_type={Article},
}