@ARTICLE{
author={Stanic-Vucinic Dragana J,Stojadinovic Marija M,Atanaskovic-Markovic Marina,Ognjenovic Jana,Gronlund Hans,van Hage Marianne,Lantto Raija,Sancho Ana I,Cirkovic-Velickovic Tanja D},
year={2012},
title={Structural changes and allergenic properties of beta-lactoglobulin upon exposure to high-intensity ultrasound},
journal={MOLECULAR NUTRITION & FOOD RESEARCH},
volume={56},
number={12},
pages={1894-1905},
document_type={Article},
} 

@ARTICLE{
author={Stojadinovic Marija M,Burazer Lidija M,Ercili-Cura Dilek,Sancho Ana I,Buchert Johanna,Cirkovic-Velickovic Tanja D,Stanic-Vucinic Dragana J},
year={2012},
title={One-step method for isolation and purification of native beta-lactoglobulin from bovine whey},
journal={JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE},
volume={92},
number={7},
pages={1432-1440},
document_type={Article},
}