@ARTICLE{
author={Slavica Anita,Dukic Josipa,Martinic-Cezar Tea,Kospic Karla,Diminic Janko,Jukic Filip,Jurcevic Marko,Cakic-Semencic Mojca,Ostojic Sanja B,Sabljak Iva,Jambrak Anet Rezek},
year={2026},
title={Extraction strategies integrated with digitalization processes for the characterization of proteins from broad bean and red beetroot waste leaves},
journal={ULTRASONICS SONOCHEMISTRY},
volume={128},
number={},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Ostojic Sanja B,Radulovic Aleksandra M,Micic Darko M,Dukic Josipa,Sabljak Iva,Cakic-Semencic Mojca,Slavica Anita,Jambrak Anet Rezek},
year={2026},
title={Comprehensive physicochemical analysis of beetroot (Beta vulgaris subsp. vulgaris) and broad bean (Vicia faba) leaves to unlock upcycling potential},
journal={FOOD CHEMISTRY-X},
volume={33},
number={},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Ostojic Sanja B,Micic Darko M,Dukic Josipa,Sabljak Iva,Akyuz Ayca,Ersus Seda,Jambrak Anet Rezek},
year={2025},
title={Thermal Characteristics and Kinetics of the Thermal Degradation of Sugar Beet Waste Leaves and Pulp in Relation to Chemical Composition},
journal={FOODS},
volume={14},
number={2},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Nutrizio Marinela,Dukic Josipa,Sabljak Iva,Samardzija Aleksandra,Biondic-Fuckar Vedran,Djekic Ilija V,Jambrak Anet Rezek},
year={2024},
title={Upcycling of Food By-Products and Waste: Nonthermal Green Extractions and Life Cycle Assessment Approach},
journal={SUSTAINABILITY},
volume={16},
number={21},
pages={-},
document_type={Review},
} 

