@ARTICLE{
author={Luzaic Tanja Z,Grahovac Nada L,Cvejic Sandra Dj,Jocic Sinisa B,Hladni Nada T,Pezo Lato L,Romanic Ranko S},
year={2026},
title={Multivariate and AI-based modeling of cold-pressing efficiency in oily and confectionery sunflower seed hybrids},
journal={JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE},
volume={},
number={},
pages={-},
document_type={Article; Early Access},
} 

@ARTICLE{
author={Luzaic Tanja Z,Grahovac Nada L,Jocic Sinisa B,Cvejic Sandra Dj,Hladni Nada T,Miklic Vladimir J,Romanic Ranko S},
year={2026},
title={Comparative Assessment of Cold-Pressed Sunflower Oils in Relation to Climatic Conditions and Genetic Diversity},
journal={AGRICULTURE-BASEL},
volume={16},
number={5},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Romanic Ranko S,Luzaic Tanja Z},
year={2025},
title={Engineering Assessment of Small-Scale Cold-Pressing Machines and Systems: Design, Performance, and Sustainability of Screw Press Technologies in Serbia},
journal={ENG},
volume={6},
number={12},
pages={-},
document_type={Review},
} 

@ARTICLE{
author={Luzaic Tanja Z,Skrbic Jelena,Nakov Gjore,Petrovic Jovana SL,Romanic Ranko S},
year={2025},
title={Deep-Frying Performance of Palm Olein and Sunflower Oil Variants: Antioxidant-Enriched and High-Oleic Oil as Potential Substitutes},
journal={PROCESSES},
volume={13},
number={10},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Luzaic Tanja Z,Nakov Gjore,Kravic Snezana Z,Jocic Sinisa B,Romanic Ranko S},
year={2025},
title={Influence of Hull and Impurity Content in High-Oleic Sunflower Seeds on Pressing Efficiency and Cold-Pressed Oil Yield},
journal={APPLIED SCIENCES-BASEL},
volume={15},
number={6},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Romanic Ranko S,Luzaic Tanja Z,Pezo Lato L,Radic Bojana D,Kravic Snezana Z},
year={2024},
title={Omega 3 Blends of Sunflower and Flaxseed Oil-Modeling Chemical Quality and Sensory Acceptability},
journal={FOODS},
volume={13},
number={23},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Luzaic Tanja Z,Nedic-Grujin Katarina,Pezo Lato L,Nikolovski Branislava G,Maksimovic Zoran A,Romanic Ranko S},
year={2024},
title={Implementation of Cellulose-Based Filtration Aids in Industrial Sunflower Oil Dewaxing (Winterization): Process Monitoring, Prediction, and Optimization},
journal={FOODS},
volume={13},
number={18},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Grahovac Nada L,Luzaic Tanja Z,Zivancev Dragan R,Stojanovic Zorica S,Djurovic Ana D,Romanic Ranko S,Kravic Snezana Z,Miklic Vladimir J},
year={2024},
title={Assessing Nutritional Characteristics and Bioactive Compound Distribution in Seeds, Oil, and Cake from Confectionary Sunflowers Cultivated in Serbia},
journal={FOODS},
volume={13},
number={12},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Luzaic Tanja Z,Kravic Snezana Z,Stojanovic Zorica S,Grahovac Nada L,Jocic Sinisa B,Cvejic Sandra Dj,Pezo Lato L,Romanic Ranko S},
year={2023},
title={Investigation of oxidative characteristics, fatty acid composition and bioactive compounds content in cold pressed oils of sunflower grown in Serbia and Argentina},
journal={HELIYON},
volume={9},
number={7},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Nedic-Grujin Katarina,Luzaic Tanja Z,Pezo Lato L,Nikolovski Branislava G,Maksimovic Zoran A,Romanic Ranko S},
year={2023},
title={Sunflower Oil Winterization Using the Cellulose-Based Filtration Aid-Investigation of Oil Quality during Industrial Filtration Probe},
journal={FOODS},
volume={12},
number={12},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Ilic Marko D,Pastor Kristian A,Romanic Ranko S,Vujic Djura N,Acanski Marijana M},
year={2023},
title={A GC-MS based Fatty Acid Profiling Approach for Uncovering the Composition of Edible Oil Blends},
journal={FOOD ANALYTICAL METHODS},
volume={16},
number={6},
pages={1149-1155},
document_type={Article},
} 

@ARTICLE{
author={Romanic Ranko S,Luzaic Tanja Z},
year={2022},
title={Dehulling effectiveness of high-oleic and linoleic sunflower oilseeds using air-jet impact dehuller: a comparative study},
journal={FOOD SCIENCE AND TECHNOLOGY},
volume={42},
number={},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Ilic Marko D,Pastor Kristian A,Romanic Ranko S,Vujic Djura N,Acanski Marijana M},
year={2022},
title={A New Challenge in Food Authenticity: Application of a Novel Mathematical Model for Rapid Quantification of Vegetable Oil Blends by Gas Chromatography - Mass Spectrometry (GC-MS)},
journal={ANALYTICAL LETTERS},
volume={55},
number={17},
pages={2752-2763},
document_type={Article},
} 

@ARTICLE{
author={Luzaic Tanja Z,Grahovac Nada L,Hladni Nada T,Romanic Ranko S},
year={2022},
title={Evaluation of oxidative stability of new cold-pressed sunflower oils during accelerated thermal stability tests},
journal={FOOD SCIENCE AND TECHNOLOGY},
volume={42},
number={},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Hromis Nevena M,Lazic Vera L,Popovic Senka Z,Suput Danijela Z,Bulut Sandra N,Kravic Snezana Z,Romanic Ranko S},
year={2022},
title={The possible application of edible pumpkin oil cake film as pouches for flaxseed oil protection},
journal={FOOD CHEMISTRY},
volume={371},
number={},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Romanic Ranko S,Luzaic Tanja Z,Radic Bojana D},
year={2021},
title={Enriched sunflower oil with omega 3 fatty acids from flaxseed oil: Prediction of the nutritive characteristics},
journal={LWT-FOOD SCIENCE AND TECHNOLOGY},
volume={150},
number={},
pages={-},
document_type={Article},
} 

@ARTICLE{
author={Luzaic Tanja Z,Romanic Ranko S,Grahovac Nada L,Jocic Sinisa B,Cvejic Sandra Dj,Hladni Nada T,Pezo Lato L},
year={2021},
title={Prediction of mechanical extraction oil yield of new sunflower hybrids: artificial neural network model},
journal={JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE},
volume={101},
number={14},
pages={5827-5833},
document_type={Article},
} 

@ARTICLE{
author={Radosavljevic Milos S,Pejin Jelena D,Pribic Milana,Kocic-Tanackov Suncica D,Romanic Ranko S,Mladenovic Dragana D,Djukic-Vukovic Aleksandra P,Mojovic Ljiljana V},
year={2019},
title={Utilization of brewing and malting by-products as carrier and raw materials in <bold>l</bold>-(+)-lactic acid production and feed application},
journal={APPLIED MICROBIOLOGY AND BIOTECHNOLOGY},
volume={103},
number={7},
pages={3001-3013},
document_type={Article},
} 

@ARTICLE{
author={Romanic Ranko S,Kravic Snezana Z},
year={2017},
title={Investigation of the Oxidative Stability of Cold Pressed Sunflower Oil of High-Oleic Type Subjected to Elevated Temperature},
journal={HEMIJSKA INDUSTRIJA},
volume={71},
number={2},
pages={175-182},
document_type={Article},
} 

@ARTICLE{
author={Pajin Biljana S,Dimic Etelka B,Romanic Ranko S,Radujko Ivana S},
year={2011},
title={Influence of Fatty Acid Composition of Sunflower Kernel on Quality and Shelf-life of Cookies},
journal={ACTA ALIMENTARIA},
volume={40},
number={1},
pages={71-79},
document_type={Article},
} 

@ARTICLE{
author={Vujasinovic Vesna B,Djilas Sonja M,Dimic Etelka B,Romanic Ranko S,Takaci Aleksandar A},
year={2010},
title={Shelf Life of Cold-Pressed Pumpkin (Cucurbita pepo L.) Seed Oil Obtained with a Screw Press},
journal={JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY},
volume={87},
number={12},
pages={1497-1505},
document_type={Article},
} 

@ARTICLE{
author={Romanic Ranko S,Dimic Etelka B,Lazic Vera L,Vujasinovic Vesna B},
year={2009},
title={Oxidative Stability And Tocopherol Content Of Refined Sunflower Oil During Long-term Storage In Different Commercial Packagings},
journal={ACTA ALIMENTARIA},
volume={38},
number={3},
pages={319-327},
document_type={Article},
} 

@ARTICLE{
author={Dimic Etelka B,Romanic Ranko S,Vujasinovic Vesna B},
year={2009},
title={Essential fatty acids, nutritive value and oxidative stability of cold pressed hempseed (cannabis sativa l.) oil from different varieties},
journal={ACTA ALIMENTARIA},
volume={38},
number={2},
pages={229-236},
document_type={Article},
} 

@ARTICLE{
author={Pajin Biljana S,Dimic Etelka B,Romanic Ranko S,Tomic B},
year={2008},
title={Shelf-life and quality of cookies with addition of sunflower kernel},
journal={PROCEEDINGS OF  THE 4TH INTERNATIONAL CONGRESS ON FLOUR - BREAD '07},
volume={},
number={},
pages={357-365},
document_type={Proceedings Paper},
}