@ARTICLE{
author={Rikabad Masoomeh Moradi,Pourakbar Latifeh,Moghaddam Sina Siavash,Popovic-Djordjevic Jelena B},
year={2019},
title={Agrobiological, chemical and antioxidant properties of saffron (Crocus sativus L.) exposed to TiO2 nanoparticles and ultraviolet-B stress},
journal={INDUSTRIAL CROPS AND PRODUCTS},
volume={137},
number={},
pages={137-143},
document_type={Article},
}